Description
Chicken Thighs With Back Bone, Frozen - 1000 g
Chicken thighs with back bone are a raw, frozen poultry meat product classified as Class A. The product is available in a convenient 1000 g package and is suitable for a wide range of cooking methods. The thighs can be cooked directly from frozen in a preheated oven at 200°C, or with convection at 180°C for approximately 50 minutes, or defrosted for approximately 40 minutes. When grilling, they should be cooked on both sides until the meat juices run completely clear and are thoroughly cooked. It is important that the core temperature in the center of the meat reaches a minimum of 75°C before serving. The meat's texture is firm and juicy after cooking, with a natural and mild flavor that pairs well with spices, marinades, and accompaniments of all kinds. The thighs include the back bone, which contributes to a richer flavor during cooking. Nutritional content per 100 g shows 725 kJ equivalent to 173 kcal, 11 g fat of which 3.4 g is saturated fat, 0 g carbohydrates, 18 g protein, and 0.19 g salt. The high protein content makes the product suitable for those seeking a protein-rich diet without carbohydrates. The packaging is a sealed plastic bag that keeps the product fresh during frozen storage. The product should be stored at -18°C or colder. After thawing, it should be stored at a maximum of +5°C and used within approximately 24 hours. Refreezing after thawing is not recommended. For kitchen hygiene, poultry and packaging should always be kept separate from other foods, and kitchen utensils and hands should be thoroughly washed after handling. Frozen chicken thighs are a popular choice for family dinners, barbecue nights, and everyday meals, and they are easy to prepare whether using an oven or grill. The product is suitable for those looking for frozen chicken, high-protein food, a gluten-free diet, and easy everyday meals.
Product Declaration
Contents:
Chicken thighs with back bone
Allergens: No known allergens
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
725kJ / 173kcal |
| Fat |
11 g |
| –
of which saturated fatty acids |
3.4 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
0 g |
| –
of which sugars |
0 g |
| Protein |
18 g |
| Salt |
0.19 g |
| Calcium |
mg |
