Description
Cambodian Jasmine Rice 100% - 5 kg
This jasmine rice is a long-grain rice variety grown in Cambodia and sold in a convenient 5 kg bulk package. The rice is 100% pure jasmine rice with no additives and is excellent as a side dish for Asian cuisine, stir-fries, curries, and vegetable dishes. Jasmine rice is characterized by a subtle floral aroma and a soft, slightly sticky texture after cooking, making it ideal for eating with chopsticks or a spoon. The rice is easily prepared by rinsing it thoroughly under cold water before cooking with a ratio of 1 part rice to 1.3 parts water. To cook, bring the water to a boil, then simmer the rice for about 15 minutes with the lid on, until all the liquid has been absorbed. Afterwards, gently fluff the rice with a fork to give it an airy and light texture. The rice is best enjoyed warm and freshly cooked for the optimal taste experience. The package is suitable for professional use in restaurants, canteens, and large kitchens, but works equally well in private households with high consumption. Storage should be in a dry and cool place, away from direct sunlight and moisture. Once opened, the rice should be stored in an airtight container to maintain freshness and quality. Jasmine rice is naturally gluten-free and contains no allergens, making it suitable for people with gluten intolerance. With a high carbohydrate content of 79g per 100g and a protein content of 7g, the rice is a good source of energy for active people. The product is suitable for families, food enthusiasts, and professional chefs who want an authentic Asian rice experience. Keywords: Cambodian jasmine rice, Asian rice, gluten-free rice, long-grain rice, rice for stir-fry, rice for curry, bulk rice, soft jasmine rice.
Product Declaration
Contents:
100% Cambodian rice
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
1477kJ / 348kcal |
| Fat |
0 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
79 g |
| –
of which sugars |
0 g |
| Protein |
7 g |
| Salt |
0 g |
| Calcium |
mg |
