Description
Sambal Manis Sweet Chili Paste - 200 g
Sambal Manis is a traditional Indonesian chili paste, characterized by its distinctive balance between sweetness and mild spice. The paste is made from crushed red chilies, which constitute over half of the content, combined with brown sugar, onions, garlic, and molasses, resulting in a deep and complex flavor profile. The product is used as a flavor enhancer in a wide range of Asian dishes, including stir-fries, grilled meats, chicken, and fish, and also serves as an aromatic dip for snacks and spring rolls. The consistency is thick and paste-like, with visible pieces of chili and onion that contribute to a rustic texture. The taste is primarily sweet with a subsequent, lightly spicy sensation, making the paste suitable for people who prefer a milder chili experience over strong varieties. The product comes in a 200 g glass jar with a lid, ensuring easy storage and reuse. The glass packaging keeps the paste fresh and optimally preserves the aromas. Store in a dry and cool place before opening, and after opening, the product should be refrigerated and consumed within four weeks. The paste contains allergens in the form of WHEAT, SHRIMP, SHELLFISH, and SOY, and is therefore not suitable for individuals with allergies to these ingredients. The product is aimed at food enthusiasts who want to add authentic Asian flavors to everyday dishes, and is suitable for use in Indonesian and broader Asian cuisine. Keywords: sweet chili paste, sambal manis, Indonesian spice paste, Asian flavor enhancer, chili paste for stir-fry, spicy dip, Asian cooking, sweet sambal, chili sauce for marinades.
Product Declaration
Ingredients:
Crushed red pepper 55%, soft brown sugar (sugar, caramel, invert sugar syrup), salt, roasted onion (onion, palm oil, WHEAT flour), water, molasses, modified corn starch, SHRIMP (SHELLFISH), garlic powder, hydrolyzed SOY protein, acidity regulators: E260, E270, preservative: E211
Allergens: WHEAT, SHRIMP, SHELLFISH, SOY
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
662kJ / 158kcal |
| Fat |
1 g |
| – of which saturated fatty acids |
0.5 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
36 g |
| – of which sugars |
31 g |
| Protein |
1.3 g |
| Salt |
8.2 g |