Description
Frozen Chive Cake (Veggie) - 400 g
The Chive Cake is a frozen, vegetarian dish with Chinese chives as the primary ingredient. The product belongs to the Asian frozen products category and is suitable as a snack, appetizer, or side dish for a larger meal. The cake is composed of a mixture of different rice flour types, including regular rice flour, glutinous rice flour, and hardened rice flour, which gives it a characteristic soft and slightly chewy consistency inside with a crispy surface after frying. Preparation is simple: the product is taken directly from the freezer and fried in a pan with a little water, with the lid on, and cooked for 3-4 minutes on each side until golden brown. The dish is served hot and can be enjoyed on its own or as part of an Asian-inspired meal. The taste is mild and aromatic with distinct notes of chives and a slightly spicy undertone from white pepper powder. The texture is soft and slightly chewy inside, while the outside becomes crispy and golden when fried. The product should be stored frozen at -18 °C and should not be thawed and refrozen. The package contains 400 g and is intended for multiple servings. The Chive Cake is meat-free and therefore suitable for vegetarians and others who want a plant-based Asian dish. The product is ideal for those who want to explore Asian cooking at home and is well-suited for everyday dinners, Asian-themed evenings, or as a quick snack. Keywords: frozen Asian snack, vegetarian chive cake, Asian side dish, chive cake, frozen vegetarian dish, Asian cooking at home, plant-based Asian food.
Product Declaration
Contents:
Chinese chives 30.94%, water, starch (tapioca starch, rice flour, glutinous rice flour, rice oil (unhardened)), sugar, salt, flavor enhancer (E621), white pepper powder.
Allergens: No allergens identified
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
645kJ / 152kcal |
| Fat |
1.3 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
33 g |
| –
of which sugars |
3.2 g |
| Protein |
2 g |
| Salt |
1.2 g |
| Calcium |
mg |