Description
Beef Flavour Spice Sauce - 100 ml
This spice sauce is a liquid flavouring agent with a prominent beef aroma, used in Asian cuisine as a versatile condiment. The product is formulated to enrich dishes with a powerful and salty flavour experience, reminiscent of traditional beef stock. The sauce is suitable for use in stir-fries, soups, stews, and marinades, where it adds depth and complexity to the taste. It can also be used as a dipping sauce for grilled meat or as a flavouring in Isaan-inspired dishes such as larb and grilled beef. The consistency is liquid and dark, making it easy to dispense directly into cooking or at the table. The taste is umami-rich, salty, and full-bodied with a distinct beef character that harmonises well with spicy and sour flavour components. The product contains concentrated beef bile as a primary ingredient, combined with fish sauce, salt, and the sweetener E955. The colourings E102 and E133 contribute to the sauce's characteristic dark colour. The preservatives E202 and E211 ensure the product's shelf life. The sauce contains fish and is produced in a facility that also handles eggs, fish, crustaceans, celery, wheat, nuts, and soy, which is relevant for allergy sufferers. The bottle is 100 ml and is practical for storage in the kitchen cupboard or refrigerator after opening. The product is aimed at food enthusiasts who wish to add authentic Asian flavour to their dishes, as well as those interested in Thai cooking and Asian spice sauces. The sauce is suitable as an ingredient in Asian sauces, as an accompaniment to grilled dishes, and as a flavouring in exotic marinade recipes.
Product Declaration
Contents:
Concentrated beef bile 44%, FISH sauce 18%, salt 7%, sweetener (E955), colour (E102, E133), preservative (E202, E211)
Allergens: FISH
