Description
Plara Paradise Fish Sauce With Anchovies - 350 ml
Plara Paradise Fish Sauce is a liquid condiment based on fermented anchovies, which constitute a full 82% of the product. The sauce belongs to the category of traditional Asian fish sauces and is used as a flavor enhancer in a wide range of culinary dishes. It is particularly suitable for Asian cooking, including wok dishes, soups, marinades, and dressings for vegetable dishes such as green papaya salad. The product also contains pickled garlic juice, which adds a slightly acidic and aromatic depth, as well as shrimp paste, which enhances the characteristic seafood flavor. The sauce has a dark, liquid consistency with an intense, salty, and umami-rich flavor profile, typical of fermented fish products from Southeast Asia. Thanks to the high proportion of fermented anchovies, the product is suitable for replacing salt in many recipes while providing a complex taste experience. The fish sauce is adapted for both home cooks and professional kitchens that desire authentic Asian flavors. The product comes in a practical 350 ml plastic bottle with a screw cap, making it easy to dispense precisely. The bottle is easy to store in the kitchen cupboard and is suitable for daily use. The sauce contains additives E260, E330, E466, and E415, which act as preservatives, acidity regulators, and emulsifiers, respectively. Allergens from FISH and SHELLFISH are present in the product and are clearly listed in the ingredients. Plara Paradise Fish Sauce is aimed at anyone interested in authentic Asian cooking and is an indispensable product for those who wish to prepare traditional dishes with a true umami flavor. Keywords: Asian fish sauce, fermented anchovy fish sauce, umami sauce, fish sauce for wok, Thai fish sauce, papaya salad dressing.
Product Declaration
Content:
Fermented ANCHOVIES (ANCHOVIES (Stolepholus spp), salt) 82%, pickled garlic juice (garlic, salt, preservative (E260), acidity regulator (E330)), sugar, shrimp paste (SHRIMP (Acetes spp), salt), emulsifier (E466, E415)
Allergens: FISH, SHELLFISH
Nutritional content per 100 ml
| Nutrient |
Amount |
| Energy |
0 kj/0 kcal |
| Fat |
0 g |
| – of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
0 g |
| – of which sugars |
0 g |
| Protein |
1 g |
| Salt |
13 g |
