Description
Strong Dipping Sauce with Chili and Tamarind - 250 ml
This dipping sauce is a liquid condiment with a distinctly strong and spicy character, suitable as an accompaniment to a wide range of Asian meals and snacks. The sauce is made from natural ingredients such as palm sugar, garlic, coriander root, and tamarind juice, which together create a complex flavour profile with a balance of sweetness, acidity, and heat. The chilli powder gives the sauce its characteristic strength, while the tamarind juice contributes a fresh and slightly sour undertone. Pickled garlic juice adds depth and a mild fermented aroma, typical of authentic Asian dipping sauces. Corn starch is used as a thickener, giving the sauce a slightly creamy and smooth consistency. The sauce can be used as a dip for grilled dishes, spring rolls, dumplings, fried snacks, and much more. It is also suitable as a marinade or flavour enhancer in hot dishes. The product is supplied in a convenient 250 ml glass bottle with a screw cap, making it easy to dispense and store. The sauce is aimed at food enthusiasts and chefs who appreciate authentic Asian flavours and strong spices. It is an ideal choice for Asian cooking at home, for festive occasions, or as a flavourful supplement to everyday meals. The sauce is suitable for those seeking a strong chilli sauce, an Asian dipping sauce, or a tamarind sauce with garlic and natural ingredients.
Product Declaration
Ingredients:
palm sugar, water, garlic, coriander root, salt, tamarind juice, chilli powder, pickled garlic juice, corn starch
Nutritional content per 100 ml
| Nutrient |
Amount |
| Energy |
928kj/218kcal |
| Fat |
0 g |
| – of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
53 g |
| – of which sugars |
41 g |
| Protein |
1 g |
| Salt |
0 g |
VeganVegetarian
