Wakame Seaweed Salad Kit - 250 g Wakame Seaweed Salad is a complete frozen salad kit with wakame seaweed as the primary ingredient, making up a full 78.6% of the product. Wakame is an edible type of seaweed with a characteristic soft and slightly chewy texture, widely used in Asian cuisine, especially in Japanese dishes. The product is assembled as a ready-to-serve salad kit that only requires thawing before serving, making preparation simple and time-saving. The seaweed salad has a mild, slightly sweet, and slightly sour taste, derived from the combination of corn syrup, vinegar, and mirin. Sesame oil and sesame seeds add a nutty depth to the flavor and contribute to the characteristic aroma that defines this type of Asian seaweed salad. The texture is soft and slightly chewy with a fresh, green appearance, making the dish visually appealing. The product can be used as a side dish for sushi, noodles, or other Asian dishes, and it also works well as a stand-alone starter or light lunch. The package contains 250 grams and is intended for freezer storage at -18°C. After thawing, the product must not be refrozen and should be consumed within 24 hours. The colorants E133 and E102, as well as the thickener E415 and the flavor enhancers E621 and E635, are included in the product's composition. The product contains SOY and SESAME, which are known allergens, and should therefore be avoided by individuals with allergies to these. The seaweed salad is aimed at food enthusiasts interested in Asian cooking, Japanese cuisine, and healthy vegetable-based dishes. It is suitable as an easy everyday meal, for sushi dinners, or as an exotic side dish for special occasions. Keywords: wakame seaweed salad, frozen seaweed salad, Japanese seaweed salad, Asian salad, goma wakame, sesame seaweed, frozen vegetables.Product DeclarationContent:Wakame 78.6%, high-fructose corn syrup (corn, water), sugar, hydrolyzed vegetable protein (SOY, HCL, water), salt, color E150a, vinegar, mushroom, SESAME oil, agar agar, SESAME seeds, mirin (water, sticky rice, edible alcohol, rice koji), salt, chili, flavor enhancers (E621, E635), thickener E415, colors (E133, E102)Allergens: SOY, SESAMENutritional content per 100 g Nutrient Amount Energy 317kJ / 75kcal Fat 3.2 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 10.7 g – of which sugars 10.4 g Protein 1 g Salt 0.7 g Calcium mg

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Dried Seaweed (Wakame) Cut - 20 g Wakame is a type of seaweed that belongs to the brown algae group and is particularly common along the cool coastal areas of the Northwest Pacific. This dried and pre-cut variant makes it easy to prepare authentic Asian dishes at home without troublesome processing. The product is frequently used in Korean and Japanese cuisine, where seaweed is a central ingredient in traditional soups and fresh salads. To use the seaweed, simply rehydrate it by boiling it in water for about five minutes, after which it regains its soft and full texture. If the seaweed is to be used in a salad, it is recommended to rinse it thoroughly in cold water after boiling to remove excess salt. The taste is subtly sweet with a distinct and characteristic oceanic flavour that sets it apart from other vegetables and gives dishes a unique depth. The texture is soft and slightly chewy after rehydration, making it suitable as a hearty element in both hot and cold dishes. Seaweed is naturally rich in iodine, and it is recommended to consume it in moderate amounts - up to 8 grams daily - as excessive consumption can affect thyroid function. The package contains 20 grams of dried seaweed, which corresponds to approximately eight servings, making it practical for smaller households or for trying the ingredient for the first time. The packaging is compact and easy to store in a dry cupboard. The product is aimed at anyone interested in Asian cooking, health-conscious consumers, and those who wish to enrich their diet with sea-based ingredients. Dried wakame is a popular search among those looking for gluten-free seaweed, Korean miso soup ingredients, Asian seaweed soup, or healthy sea vegetables for everyday dishes.Product DeclarationContent:Dried wakame seaweedNutritional content per 100 g Nutrient Amount Energy 867kJ / 207kcal Fat 4.1 g – of which saturated fatty acids 0.9 g – of which unsaturated fatty acids g Carbohydrate 40 g – of which sugars 0 g Protein 22 g Salt 4.59 g Calcium mg

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Krydret Tangsnack - Seasoned Laver 3x4 g This seaweed snack is an Asian specialty made from dried and roasted sea lettuce, seasoned with an aromatic flavour powder blend. The product comes in a multi-pack containing three separate portion packs, each weighing 4 grams, giving a total net weight of 12 grams. The practical division into single portions makes it easy to take the snack on the go, in lunchboxes or to work. The seaweed snack is roasted in rice bran oil, which adds a light, nutty depth to the taste without making the product heavy or greasy. The flavour profile is spicy and intense with distinct notes of chili and umami, supported by hydrolysed soy protein and the flavour enhancers E621 and E635. The texture is characteristically crispy and thin, and each piece offers a satisfying crunchy bite. The seaweed snack can be enjoyed alone as a quick snack or used as a flavourful accompaniment to dishes such as sushi, rice dishes, noodles, and salads. The product is halal-certified and suitable for consumers who want an Asian seaweed snack with a spicy taste. The packaging is designed for easy storage and transport. The snack appeals to anyone interested in Asian taste experiences, gluten-free snacks without wheat as a primary ingredient, as well as those looking for an alternative and exciting everyday snack. Relevant search terms include: spicy seaweed snack, Asian sea lettuce snack, crispy seaweed with chili, seasoned laver, seaweed crisps for lunchboxes.Product DeclarationContent:seaweed 60%, rice bran oil (rice bran oil, rosemary extract) 30%, flavour powder (sugar, hydrolysed SOY PROTEIN, dehydrated vegetable flakes (chili, seaweed), flavouring (contains PEANUTS), salt, flavour enhancer (E621, E635)) 10%Allergens: SOY PROTEIN, PEANUTSNutritional content per 100 g Nutrient Amount Energy 2356kj/563kcal Fat 39.8 g – of which saturated fatty acids 8.44 g – of which unsaturated fatty acids 0 g Carbohydrate 30.1 g – of which sugars 7.8 g Protein 21.14 g Salt 0 g Calcium mg

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Toasted Sushi Nori Seaweed - 10 Sheets - 24 g Nori is a dried and toasted form of seaweed that is widely used in Japanese cuisine and is now popular worldwide as an ingredient in Asian cooking. The package contains 10 pre-cut sheets with a total net weight of 24 g, making it easy to handle and store. Each sheet is pre-treated by toasting, so it is ready to use directly from the packaging without further preparation. Nori seaweed is primarily used as a wrapping for making maki rolls, temaki sushi, and other sushi varieties, but can also be used as a flavoring addition in soups, salads, and Asian noodle dishes. The taste is mild and fresh from the sea with a distinct umami character and a slightly salty undertone that complements rice, fish, and vegetables exceptionally well. The texture is thin and flexible, but retains a crispy surface that provides a pleasant mouthfeel. The product is made exclusively from seaweed (nori) and contains no additives, artificial colors, or preservatives. With a high protein content of over 41 g per 100 g, nori seaweed is a nutritious ingredient that contributes positively to the diet. The packaging is compact and suitable for storage in a dry cupboard or kitchen drawer. The product is aimed at sushi enthusiasts, home cooks interested in Japanese and Asian cuisine, and consumers seeking natural and minimally processed foods. Nori seaweed is an indispensable raw material for anyone who wants to prepare authentic homemade sushi, and also serves as a healthy and light snack on its own. Keywords: sushi nori sheets, toasted seaweed for sushi, Japanese seaweed, nori for maki rolls, Asian seaweed snack, gluten-free seaweed, dried nori.Product DeclarationContents:TOASTED SEAWEED (NORI) 24 g Ingredients: SEAWEED (NORI)Nutritional content per 100 g Nutrient Amount Energy 1450kj/346kcal Fat 4.3 g – of which saturated fatty acids 2.3 g – of which unsaturated fatty acids 0 g Carbohydrate 40.1 g – of which sugars 0 g Protein 41.1 g Salt 0 g Calcium mg

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