Description
Krydret Tangsnack - Seasoned Laver 3x4 g
This seaweed snack is an Asian specialty made from dried and roasted sea lettuce, seasoned with an aromatic flavour powder blend. The product comes in a multipack containing three separate portion packs, each weighing 4 grams, giving a total net weight of 12 grams. The practical individual portioning makes it easy to take the snack on the go, in a packed lunch, or to work. The seaweed snack is roasted in rice bran oil, which adds a light, nutty depth to the flavour without making the product heavy or greasy. The flavour profile is spicy and intense with distinct notes of chili and umami, supported by hydrolyzed soy protein and flavour enhancers E621 and E635. The texture is characteristically crispy and thin, with each piece offering a satisfying crunch. The seaweed snack can be enjoyed alone as a quick snack or used as a flavourful accompaniment to dishes such as sushi, rice dishes, noodles, and salads. The product is halal-certified and suitable for consumers who want an Asian seaweed snack with a spicy flavour. The packaging is designed for easy storage and transport. The snack appeals to anyone interested in Asian taste experiences, gluten-free snacks without wheat as a primary ingredient, and those seeking an alternative and exciting everyday snack. Relevant keywords include: spicy seaweed snack, Asian sea lettuce snack, crispy seaweed with chili, seasoned laver, seaweed chips for lunchbox.
Product Declaration
Contents:
seaweed 60%, rice bran oil (rice bran oil, rosemary extract) 30%, flavour powder (sugar, hydrolyzed SOY PROTEIN, dehydrated vegetable flakes (chili, seaweed), flavouring (contains PEANUTS), salt, flavour enhancer (E621, E635)) 10%
Allergens: SOY PROTEIN, PEANUTS
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
2356kj/563kcal |
| Fat |
39.8 g |
| – of which saturated fatty acids |
8.44 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
30.1 g |
| – of which sugars |
7.8 g |
| Protein |
21.14 g |
| Salt |
0 g |
Halal
