Description
Japanese Mochi with Peanut Filling - 210 g
Mochi is a classic Asian dessert made from sticky rice paste, which encloses a soft filling. This variant contains a creamy peanut-based filling that provides a rich and nutty taste experience. The product is intended for direct consumption without any preparation, making it an easy and quick snack. The outer rice cake part has a characteristic chewy and elastic consistency, while the inner peanut filling adds a soft and creamy texture. The combination of the familiar rice paste and the rich peanut flavor creates an interesting contrast in both taste and mouthfeel. Mochi cakes are suitable as a dessert with tea or coffee and can be enjoyed as a different and exciting snack in everyday life. They are also suitable as an original and unexpected gift for those who appreciate Asian delicacies. The package contains 210 g divided into 6 individual pieces in a cardboard box that keeps the product protected and presentable. The product should be stored in a dry and cool place to maintain the best quality and consistency. Contains peanuts and may contain traces of gluten, sesame, soy, and nuts, which is important to be aware of for allergies. Mochi is a popular Asian confectionery category that appeals to everyone who wants to explore East Asian taste experiences. The product is suitable for those looking for Japanese mochi, Asian dessert, peanut snack, rice cake dessert, or exotic candy for special occasions or everyday enjoyment.
Product Declaration
Content:
Maltose, sticky rice, PEANUT BUTTER (PEANUTS 56.2%, sugar, palm oil, salt, emulsifier E471, PEANUT FLAVOURING, vanilla powder), sugar, genetically modified corn starch E1442, palm oil, PEANUTS, preservative E200
Allergens: PEANUTS
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
1585kJ / 376kcal |
| Fat |
10.9 g |
| –of which saturated fatty acids |
3.5 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
64 g |
| –of which sugars |
29.8 g |
| Protein |
5.5 g |
| Salt |
0.03 g |
| Calcium |
mg |