Frozen Cuttlefish U1 - 1 Kg Cuttlefish U1 is a frozen seafood belonging to the mollusc group, more closely related to both squid and octopus. The product is known by several international names, including Cuttlefish, Seiche, Sepia, and Choco, and is recognized as a classic ingredient in Asian cuisine. The item is sold per kilogram and delivered in a transparent plastic bag that provides a clear view of the contents. The cuttlefish is frozen to preserve freshness and quality until preparation. The raw ingredient is suitable for a wide range of cooking methods, including wok dishes, soups, sashimi, sushi, and grilled dishes. Its characteristic texture is firm and tender at the same time, making it suitable for quick cooking at high heat. The meat absorbs spices and marinades exceptionally well, allowing the flavor to be adapted to many different cuisines. Frozen cuttlefish is a protein-rich ingredient with a mild and delicate oceanic taste that pairs well with both rich and light sauces. The product appeals to home cooks, restaurants, and anyone interested in Asian and international cooking. It is recommended to thaw the cuttlefish slowly in the refrigerator before preparation for the best result. Frozen cuttlefish for wok, frozen seafood for sushi, and cuttlefish for Asian cooking are all relevant search terms for this product. The item is ideal for those who wish to experiment with authentic Asian recipes at home or in professional kitchens.Product DeclarationContents:CUTTLEFISH (MOLLUSC) (Sepia pharaonis)Allergens: MOLLUSCSNutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Indian Whole Mackerel, Frozen - 1000 g (2-4 Pcs.) Indian mackerel is a medium-sized marine fish found in large parts of Asian waters and can reach a length of up to 35 centimeters. The fish primarily feeds on plankton and smaller organisms and is well-known as an important source of protein in Southeast Asian cuisine. This variant is delivered whole and uncleaned, which is referred to as "whole round" in professional terms, and is packed in portions of 2 to 4 pieces per kilogram. The frozen packaging ensures that the fish retains its freshness and natural taste until preparation. Mackerel is suitable for a wide range of cooking methods, including steaming, grilling, frying, and salt curing. It can also be used as a basic ingredient in fish sauce or served as a side dish to steamed rice. The flesh has a firm and succulent texture with a characteristic, slightly robust fish flavor that pairs well with spicy marinades and Asian sauces. The fish is naturally rich in omega-3 fatty acids, which contribute to a normal heart and circulatory system. In addition, it contains minerals such as manganese and selenium, which support bone health, and vitamin C, which counteracts oxidative stress. The product is frozen shortly after being caught using the purse seine method, which optimally preserves nutrients and texture. Storage should be at a minimum of -18 °C. The package is designed for frozen goods and is suitable for those who desire an authentic Asian fish experience at home. Frozen Indian mackerel is a popular choice for Asian everyday meals, traditional fish dishes, and cooking inspired by Southeast Asian cuisine. The product is aimed at consumers interested in Asian gastronomy, health-conscious cooks, and families seeking a nutritious and versatile fish product.Product DeclarationContents:FISH (Indian mackerel)Allergens: FISHNutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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