Description
Boran Salad Cream - Traditional Salad Dressing - 400 g
Boran Salad Cream is a classic, creamy dressing with a sweet and mild flavor profile, suitable for a wide range of uses in the kitchen. The product comes in a convenient 400g pouch and is intended for use as a side dish or spread. The dressing can be used directly as a dipping sauce for fresh vegetable salads or spread on bread and sandwiches to add a rich, creamy texture. It also works well as a filling in crepes and pancakes, including the Asian variant called Khanom Tokyo. The consistency is smooth and thick, making it easy to spread and pleasant to eat. The taste is sweet and rich with a slightly acidic undertone from vinegar, creating a well-balanced whole. The product contains eggs and soybean oil as key ingredients, which contribute to the characteristic creamy texture. The dressing is suitable as an Asian salad dressing for everyday meals, packed lunches, and festive occasions. After opening, storage in the refrigerator at 1-10 degrees Celsius is recommended to maintain quality. The product is packed in a sealed plastic pouch that keeps the contents fresh until opening. Allergy information: Contains eggs and soy. Boran Salad Cream is aimed at consumers who want an Asian-inspired salad cream for daily use and is a popular choice for vegetable dishes, sandwiches, and snacks. Keywords: Asian salad dressing, creamy salad cream, sweet dressing for sandwiches, Thai salad dressing, dressing for vegetable salad.
Product Declaration
Content:
PURE FOODS Boran Salad Cream 400 g
Sugar, SOYBEAN OIL, high fructose syrup, EGG, vinegar, natural identical flavor, artificial flavor, food additives (INS 1442, INS 415, INS 386, INS 330, INS 514), artificial color (INS 102, INS 110), preservative (INS 211)
Allergens: EGG, SOYBEAN