Description
Taro Crystal Tapioca Ball with Taro Filling - 500 g
Taro Crystal Tapioca Ball is a type of frozen tapioca pearls with taro filling, widely used in Asian dessert drinks and bubble tea. The product consists of two variants of pearls: white pearls without filling and purple-coloured pearls with taro filling inside. The pearls are made from tapioca starch combined with stabilizers E1442 and E1412, which gives them their characteristic elastic and chewy texture. The taro filling adds a mild, natural sweetness with a slightly earthy flavour, typical of the taro root. The consistency is soft and jelly-like, distinguishing them from traditional hard tapioca pearls and making them particularly suitable for use in cold drinks. The pearls can be used directly in bubble tea, smoothies, milk drinks or other Asian dessert drinks. They are frozen upon delivery and should be stored in the freezer until use. The product is sold in a sealed bag with a net weight of 500 grams, providing a good number of servings for home use. Tapioca pearls with taro filling are a popular ingredient in Asian cooking and are particularly sought after by enthusiasts of bubble tea and boba drinks. The product is aimed at anyone who wants to make authentic Asian drinks and desserts at home, and is suitable for both experienced cooks and beginners in Asian cuisine. Keywords: taro boba pearls, bubble tea ingredients, frozen tapioca pearls, Asian dessert pearls, taro filling pearls.
Product Declaration
Content:
Outer layer: water, taro, tapioca starch, stabilizer (E1442, E1412). Taro filling: coconut milk, salt, lilac soft powder, tapioca capsules of tarotajviteelaIngredient, water, taro, tapioca starch, stabilizer (E1442, E1412), sugar, coconut oil, salt, sweet potato yellow.
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
kJ / 818kcal |
| Fat |
2.9 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
40.6 g |
| –
of which sugars |
12 g |
| Protein |
12 g |
| Salt |
0.4 g |
| Calcium |
mg |
