Description
Sour Curry Paste - 400 g
Sour curry paste is a pre-mixed spice paste used as a flavor base in Asian cooking, particularly for sour curry dishes. The paste is composed of shallots, dried red chili, salt, tamarind paste, and lemongrass, which together create a complex and aromatic flavor profile. The product is suitable for preparing hot dishes such as sour curry with seafood, fish, or vegetables, and can be combined with coconut milk for a softer and creamier consistency. The paste can also be used as a marinade for meat or as a flavor enhancer in soups and stews. The taste is tangy and spicy with distinct notes of tamarind and lemongrass, giving the dish a fresh and slightly sour character. The consistency is thick and smooth, making it easy to portion and distribute in cooking. The product comes in a practical plastic container with a lid, which keeps the paste fresh and easy to store. The container holds 400 g, which is enough for several servings. The paste should be stored in a cool and dry place to maintain its quality. Sour curry paste is suitable for food enthusiasts who want to prepare authentic Asian dishes at home without having to gather many individual ingredients. The product is a practical solution for quick everyday meals with Asian inspiration and is well-suited for those interested in Thai-inspired cooking, Asian curry paste, sour curry, spicy soup, and tamarind-based sauces.
Product Declaration
Content:
Shallots, dried red chili 20%, salt, tamarind paste, lemongrass
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
468kJ / 111kcal |
| Fat |
1.5 g |
| –
of which saturated fatty acids |
0.2 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
18 g |
| –
of which sugars |
7.3 g |
| Protein |
4.7 g |
| Salt |
11.5 g |
| Calcium |
mg |
