Hikari matured

Hikari Enjuku is renowned for its Japanese miso products, making it easy to prepare authentic miso soup at home. The rich umami flavor from fermented soy is central to everyday Japanese cuisine, bringing deep, warm taste to the table. The brand makes traditional soup accessible and simple to prepare. With Hikari Enjuku, you get an easy step into Japanese cooking.

What you'll find here:

• Miso Soup Wakame with seaweed

The miso soup is stirred into hot water to create a quick, warming soup with characteristic umami and soft pieces of wakame seaweed. It is traditionally served as a starter or as an accompaniment to a Japanese meal with rice, sushi, or grilled fish. The soup is also excellent as a light, satisfying snack on a cold day.

Use water that is hot but not boiling to best preserve the miso flavor. Stir well until the miso is completely dissolved, and serve the soup immediately while it is hot.

Try Hikari Enjuku miso soup and bring the Japanese umami flavor to your table in minutes.