Description
Goma Sesame Dressing - 100 ml
Goma sesame dressing is a classic Japanese condiment made from roasted sesame seeds, providing a characteristic nutty and rich flavor experience to any dish. The product comes in a convenient 100 ml bottle that is easy to dispense and store. The dressing is widely used in Japanese cuisine and works excellently as a salad dressing, dipping sauce for fresh vegetables, or as an accompaniment to grilled meat and vegetable dishes. Its creamy consistency makes it easy to spread evenly over salads and other dishes. The flavor is characterized by a rich, roasted sesame character combined with a balanced sweetness and a distinct umami depth derived from soy sauce and seaweed extract. The texture is smooth and creamy with visible spices that contribute to an authentic appearance. The product contains mayonnaise, fermented vinegar, soy sauce, sugar, reduced starch syrup, spices, seaweed extract, acidity regulator, pH adjusting agent, spice extract, thickener (xanthan), and sweeteners licorice and stevia. The bottle should be stored in the refrigerator after opening to maintain freshness and quality. The dressing is aimed at anyone who wants to add an Asian touch to everyday meals, including food enthusiasts seeking authentic Japanese flavors at home. The product is suitable as Japanese sesame sauce, Asian salad dressing, goma dressing, sesame dip, and creamy dipping sauce for vegetables and meat.
Product Declaration
Contents:
WHEAT, EGG, SOYBEANS, SESAME, Mayonnaise (made in Japan), fermented vinegar, SOY SAUCE, sugar, reduced starch syrup, spices, seaweed extract, spices (amino acids, etc.), acidity regulator, pH adjusting agent, spice extract, thickener (xanthan), sweetener (licorice, stevia)
Allergens: WHEAT, GLUTEN, EGG, SOYBEANS, SOY, SESAME
Nutritional content per 100 ml
| Nutrient |
Amount |
| Energy |
1305kJ / 312kcal |
| Fat |
20.8 g |
| –
of which saturated fatty acids |
1.6 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
28.4 g |
| –
of which sugars |
28.4 g |
| Protein |
3.1 g |
| Salt |
4.3 g |
| Calcium |
mg |