Description
Sweet Hoisin Sauce - 567 g
Sweet Hoisin Sauce is a classic Asian sauce with a deep, sweet, and slightly spicy flavor profile. The sauce is made from soybeans combined with sugar, garlic, sesame seeds, and a selection of spices, resulting in a complex and well-balanced taste. Its thick and smooth consistency makes it suitable for many different culinary applications. Hoisin sauce is traditionally used as a dipping sauce for spring rolls, bao buns, and other Asian snacks, but also works wonderfully as a marinade for meat and vegetables before grilling or frying. The sauce is also an indispensable ingredient in classic dishes like Peking Duck, where it contributes its characteristic sweet and savory depth. In stir-fries, the sauce can be added directly during cooking to give the dish a rich and full flavor. The consistency is thick and creamy, making it easy to portion and spread evenly over ingredients. The taste is dominated by sweetness with a slight salty undertone and a discreet spicy finish from chili pepper and spices. The product is labeled vegan and contains no animal ingredients. The sauce comes in a practical 567g glass bottle that is easy to store and use. It is suitable for food enthusiasts who want to add authentic Asian flavors to their dishes at home. The sauce pairs well with vegetarian and vegan dishes and is a versatile kitchen tool for Asian-inspired cooking. Keywords: Asian hoisin sauce, vegan sauce, sweet soy sauce, marinade for grilled dishes, dipping sauce for spring rolls, Asian cooking, stir-fry sauce.
Product Declaration
Content:
Sugar, water, SOY, salt, sweet potato, modified corn starch, SESAME SEEDS, garlic, color: [E150], WHEAT flour, chili pepper, spices, acid: [E260], preservative: [E202]
Allergens: SOY, SESAME SEEDS, WHEAT
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
894kJ / 211kcal |
| Fat |
1.5 g |
| –
of which saturated fatty acids |
0.3 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
48 g |
| –
of which sugars |
44 g |
| Protein |
1.3 g |
| Salt |
6.9 g |
| Calcium |
mg |
