Description
Sriracha Chilli Sauce - 200 ml
Sriracha chilli sauce is a well-known and versatile condiment with roots in Asian cuisine. The sauce is made with a high proportion of red chilli peppers - a full 61 percent - combined with garlic, sugar syrup, and salt, which gives a complex flavour profile with warmth, sweetness, and depth. The product comes in a practical 200 ml bottle with a narrow dosing spout, making it easy to add precisely the desired amount. The consistency is smooth and slightly viscous, making the sauce easy to spread evenly over food. The taste is intense and spicy with a distinct chilli heat, balanced by a mild sweetness from the sugar syrup and a sharp note from the garlic. Sriracha chilli sauce is suitable for a wide variety of dishes - it can be used as a dipping sauce, added during preparation, or used as a topping on finished meals. It works particularly well with noodles, stir-fries, soups, burgers, pizza, and sandwiches, but can also be used to give marinades and dressings an extra boost. The sauce is suitable for anyone who wants to add an authentic Asian chilli flavour to everyday dishes or more advanced recipes. The product contains the flavour enhancer E621, the stabilizer E415, the acidity regulators E260 and E330, and the preservative E202. There are no visible allergens in the ingredient list. The bottle is compact and easy to store in the refrigerator after opening. Sriracha sauce is a popular choice among food enthusiasts looking for a strong chilli sauce, Asian condiment, or a versatile hot sauce for daily use.
Product Declaration
Content:
chilli 61%, sugar syrup, salt, garlic, water, acids: E260, E330, flavour enhancer: E621, stabilizer: E415, preservative: E202
Allergens: No allergens identified
Nutritional content per 100 ml
| Nutrient |
Amount |
| Energy |
585kJ / 139kcal |
| Fat |
1.2 g |
| –
of which saturated fatty acids |
0.2 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
28 g |
| –
of which sugars |
22 g |
| Protein |
2.3 g |
| Salt |
7.3 g |
| Calcium |
mg |