Description
Salted Mangrove Crab - 200 g
Salted Mangrove Crab is a frozen delicacy rooted in Asian culinary tradition, where fermented and salted crabs are used as an intense flavour component in cooking. The product contains whole small crabs, which make up 90 percent of the content, and is seasoned with spices such as garlic, chili, sugar, and salt to enhance the natural oceanic flavour. The crabs are caught in Asian inland waters within FAO area 04 and processed into a spicy, salty specialty. The texture is firm and juicy with a distinct umami character, adding depth to the dishes it's added to. The product is typically used as a side dish with steamed rice, as a flavour enhancer in noodle and wok dishes, or as an ingredient in Asian salads and dipping sauces. Its salty and slightly spicy taste makes it a suitable component in Southeast Asian cuisine, where salted seafood is traditionally used to elevate simple dishes. The item is delivered in a transparent plastic jar with a lid and is frozen at minus 18 degrees Celsius to preserve freshness and quality. The product must not be refrozen after thawing and should be thoroughly defrosted in the refrigerator before use. The 200-gram packaging size is suitable for households wishing to experiment with authentic Asian taste experiences. Salted crabs, Asian seafood paste, frozen crab, spicy crab, and Vietnamese specialty are relevant search terms for this product. The item is aimed at food enthusiasts interested in Southeast Asian cooking, as well as consumers familiar with traditional Asian ingredients.
Product Declaration
Content:
CRAB (crustacean) (Sesamia mederi, caught in Asia - inland waters FAO area 04) 90%, sugar, salt, garlic, chili, water
Allergens: CRUSTACEANS
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
759kj/190kcal |
| Fat |
0.37 g |
| –
of which saturated fatty acids |
0.37 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
39.9 g |
| –
of which sugars |
39.2 g |
| Protein |
6.81 g |
| Salt |
3.18 g |
| Calcium |
mg |
