Peeled Mung Beans 400g

Peeled Mung Beans 400g

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Split Mung Beans - 400 g Split mung beans are a dried legume from which the outer green husk has been removed, leaving the yellow kernel clean and ready for use. These beans fall... Read more

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25,00 kr Incl. VAT

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      SKU: 102910
      Barcode: 8717624001796

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      Description

      Split Mung Beans - 400 g

      Split mung beans are a dried legume from which the outer green husk has been removed, leaving the yellow kernel clean and ready for use. These beans fall under the dried goods category and are widely used in Asian cuisine for everything from hot soups and stews to sweet desserts and bean-based porridges. Compared to whole mung beans, split varieties have a shorter cooking time, as the husk does not need to be softened or cooked through. They can be boiled directly in water and are ready to serve in a relatively short time, making them practical for everyday cooking. The texture is soft and creamy after cooking, and the taste is mild and slightly nutty, making them easy to combine with both savory and sweet ingredients. Split mung beans are an excellent source of plant-based protein with a full 25 g of protein per 100 g, and they also have a low fat content and a moderate carbohydrate content. They are naturally gluten-free and fit well into a vegan or vegetarian lifestyle. The product should be stored in a cool and dry place to best preserve its quality. The package contains 400 g and is suitable for both individuals and families who wish to add healthy legumes to their diet. Mung beans are popular in Southeast Asian and Southeast Asian-inspired cuisine and are used in Vietnamese, Indian, and Chinese recipes, among others. The split beans are ideal for dishes such as dal, bean paste, pancake filling, or as a side dish to rice. The product is aimed at health-conscious consumers, food enthusiasts interested in Asian cooking, and people on plant-based diets who are looking for protein-rich alternatives to meat.

      Product Declaration

      Content:
      Split mung beans 100%

      Allergens: No known allergens

      Nutritional content per 100 g

      Nutrient Amount
      Energy 1452kJ / 347kcal
      Fat 0 g
      – of which saturated fatty acids 0 g
      – of which unsaturated fatty acids g
      Carbohydrate 62 g
      – of which sugars 4 g
      Protein 25 g
      Salt 0.04 g
      Calcium mg

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