Description
Frozen Taro (Half Pieces) - 500 g
Taro is a starchy root vegetable that holds a central place in Asian cuisine and is used in a wide variety of dishes. This variant is supplied frozen and cut into half pieces, which significantly shortens preparation time. The root vegetable has a mild, slightly sweet taste and a soft, creamy texture after cooking, reminiscent of a mixture of potato and chestnut. Taro can be boiled, steamed, baked, or fried and is often included in desserts such as taro pudding, bubble tea, sweet soups, and pastes. It is also suitable as an ingredient in savory dishes, including vegetable soups, stews, and stir-fries. The frozen form ensures that the product retains its natural taste and texture until preparation. The package contains 500 g and is practical for both home cooking and professional culinary use. Taro is naturally gluten-free and plant-based, making it a good choice for individuals with gluten intolerance, as well as for vegetarians and vegans. The product should be stored in the freezer and should not be refrozen after thawing. Frozen taro is ideal for those who want to explore authentic Asian flavors at home and is well-suited for food enthusiasts seeking exotic vegetables and Asian ingredients. Keywords: frozen taro, Asian root vegetable, gluten-free vegetable, taro for dessert, Asian ingredients, vegan frozen product.
Allergens: No known allergens
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
795kJ / 190kcal |
| Fat |
0.2 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
25 g |
| –
of which sugars |
0.3 g |
| Protein |
1.5 g |
| Salt |
0.1 g |
| Calcium |
mg |
