Description
Custas Com & Sen Sponge Cake with Green Rice and Egg Cream - 276 g
Custas Com & Sen is a Vietnamese sponge cake that combines two classic ingredients: the aromatic green rice from Hanoi, also known as C?m, and a smooth, creamy egg cream filling. The cake belongs to the Asian bakery category and is available in a box containing several individual portions. The product is made from wheat flour, eggs, and vegetable oil, and the dough is enriched with rice flakes to give a light and spongy texture. The filling consists of a soft egg cream that provides a rich and well-rounded sweetness, while the green rice content contributes a subtle, earthy flavor and a distinctive color. The texture is soft and slightly spongy on the outside with a creamy and smooth inner filling, offering a pleasant contrast in mouthfeel. The cake can be enjoyed directly from the packaging without further preparation and is suitable as a snack, dessert, or a special treat for social gatherings. The product is packed in a protective box that keeps the cakes fresh and intact during transport and storage. With a content of 276g, the box is suitable for sharing with family or friends. The cake contains wheat flour and is therefore not gluten-free, which should be considered by individuals with gluten intolerance. Ingredients include emulsifier (E471) and colorings E102 and E133, which are approved additives. The product is aimed at consumers interested in Asian snack culture, Vietnamese baked goods, and exotic taste experiences. It is also a popular choice as a gift or souvenir for events and holidays. Keywords: Vietnamese cake, Asian sponge cake, green rice cake, Hanoi C?m cake, egg cream cake, Asian snack, exotic baked goods.
Product Declaration
Content:
WHEAT FLOUR, sugar, eggs, vegetable oil, rice flakes (5%), skimmed MILK powder, malt syrup, baking powder (E500ii), emulsifier (E471), flavorings, color (E102, E133)
Allergens: WHEAT, GLUTEN, EGG, MILK
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1979kJ / 473kcal |
| Fat |
25.8 g |
| – of which saturated fatty acids |
10.7 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
47.3 g |
| – of which sugars |
25.8 g |
| Protein |
4.3 g |
| Salt |
1.5 g |
