Nong Nooch
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NONG NUCH Mae Nom Fermented Fish Sauce
In stock
Fermented Fish Sauce Mae Nom - 450 g Mae Nom fish sauce is a classic Asian seasoning sauce based on fermented gourami fish (Trichogaster Tricopterus), which ...
55,00 kr
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NONG NUCH Nong Nuch Fish Sauce Golden Cap
In stock
Fermented Fish Sauce With Golden Lid - 450 g This fish sauce is a fermented seasoning sauce based on fermented fish and is used as a central flavor component...
55,00 kr
Nong Nuch is a brand of Thai and Asian sauces, with fish sauce being central. Here you'll find their fish sauce, a cornerstone of Thai cuisine, providing the salty, rich umami that ties together the flavours in countless dishes. A good fish sauce is one of the most important ingredients in Asian cooking.
What you'll find here:
- Nong Nuch Fish Sauce Golden Cap with clear, salty umami
- Mae Nom Fermented Fish Sauce with a deep, fermented flavour
Use fish sauce to season pad Thai, stir-fries, and soups, or mix it into dips and dressings with lime, chili, and sugar. The fermented variety adds extra depth to stews, marinades, and classic dipping sauces like nam pla prik.
Add the fish sauce a little at a time, as it is potent, and taste as you go. Store the bottle in a cool place and close it tightly after use to preserve the flavour.
Buy Nong Nuch at Thai-Butikken and get the fish sauce that gives authentic flavour to your Asian dishes.