Ramen Noodles With Black Garlic Oil And Tonkotsu Flavor - 174 g Ramen noodles with black garlic oil and tonkotsu flavor are an Asian instant noodle dish in dried form, belonging to the category of Japanese ramen noodles. The product consists of dried wheat noodles, a separate soup base, and seasoning oil, which together create a rich and aromatic taste experience. The noodles are made with turmeric powder, giving them a light golden color and a subtle earthy tone. The soup base is composed of a creamy pork broth base enriched with black garlic oil, adding a deep and characteristic umami flavor to the dish. Preparation is simple and takes only three minutes: one portion of noodles is cooked in 450 ml of boiling water, then the soup base is dissolved in a bowl with hot water, the noodles are added and stirred, and finally the seasoning oil is poured over before serving. The texture of the finished noodles is firm and elastic, which is typical for dried bar-type ramen noodles. The taste is a combination of creamy pork broth and intense black garlic oil, complemented by notes of sesame seeds, onion, and seaweed. The package is intended for two servings and weighs 174 g in total. The product should be stored in a dry and cool place, away from direct sunlight. It is suitable as a quick lunch, an easy dinner, or a convenient snack for the workplace and on the go. Ramen noodles with black garlic are popular among fans of Japanese food culture and Asian instant noodles in general. The product contains WHEAT, MILK, EGG, SOY, SESAME, and PEANUTS and is therefore not suitable for individuals with allergies to these ingredients. The package may contain traces of LUPIN. Keywords: Japanese ramen noodles, black garlic oil noodles, tonkotsu instant noodles, Asian noodle soup, quick noodle dish.Product DeclarationContents:NISSIN: NOODLES WITH BLACK GARLIC TONKOTSU FLAVOR 174 g Ingredients: noodles 80%, WHEAT flour, water, salt, acidity regulator (E500), turmeric powder. SOUP BASE: flavor enhancer (E621, E635), white sugar, CREAM (glucose syrup, hydrogenated palm oil, MILK protein, acidity regulator (E340), emulsifier (E471), anti-caking agent (E551)), salt, yeast extract, flavor (SOYBEANS, SESAME seeds, EGG), SOY SAUCE powder (SOYBEANS, WHEAT, salt), onion powder, seaweed powder, spices, garlic powder (WHEAT), SESAME seeds, dehydrated green onions, thickener (E415), anti-caking agent (E551), seasoning oil (palm oil (antioxidant (307b)), garlic, flavor (PEANUTS, SESAME seeds, SOYBEANS), SESAME oil. Contains: peanuts, milk, egg, sesame, soy, and wheat May contain LupinAllergens: WHEAT, GLUTEN, MILK, EGG, SOY, SESAME, PEANUTSNutritional content per 100 g Nutrient Quantity Energy 1556kj/369kcal Fat 8.5 g – of which saturated fatty acids 4.4 g – of which unsaturated fatty acids 0 g Carbohydrate 61 g – of which sugars 6.4 g Protein 12 g Salt 0 g Calcium mg

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Instant Noodles With Hokkaido Miso Tonkotsu Flavor - 188 g Instant noodles with Hokkaido miso tonkotsu flavor are a Japanese-inspired noodle dish that combines a deep umami character from fermented soybean paste with a powerful pork broth base. The product belongs to the Asian instant noodle category and is suitable as a quick everyday meal or a warm snack. The package contains noodles and a separate seasoning blend, prepared by adding boiling water or by cooking on the stove. The noodles constitute 73.5% of the total content and are made from wheat flour, giving them a firm and slightly chewy texture. The sauce is composed of miso powder, soy sauce, palm oil, and a creamer blend, which together create a rich and creamy soup with a warm, rounded flavor. The taste is characterized by a combination of salty umami, subtle sweetness from cooking wine, and a deep richness from sesame oil and garlic. The texture of the noodles is elastic and smooth, making them ideal for absorbing the aromatic broth. The package weighs 188 g net and is intended for two servings, making it ideal for sharing or for two separate meals. The seasoning blend is provided in a separate sachet inside the packaging, keeping noodles and sauce separate until preparation. The product contains allergens such as MILK, SESAME, SOY, and WHEAT, and may contain traces of LUPIN. The dish appeals to fans of Japanese ramen cuisine, Asian cooking, and anyone looking for an easy and flavorful noodle soup. The product is suitable for dinner, lunch, or a quick snack and can be supplemented with extra vegetables, eggs, or meat to taste. Keywords: Japanese instant noodles, miso ramen, tonkotsu noodle soup, Asian noodle dish, quick dinner, Hokkaido ramen, soybean broth noodles.Product DeclarationContent:NISSIN: NOODLES WITH HOKKAIDO MISO TONKOTSU FLAVOR 188 g Ingredients: noodles 73.5%, wheat flour, water, salt, acidity regulator (E500), turmeric powder. SAUCE: MISO POWDER 5.4% (soybeans, rice, salt), soy sauce (water, soybeans, wheat, salt), sweet cooking wine (fermented rice, edible alcohol, sugar), palm oil (antioxidant (307b)), Cream (glucose syrup, hydrogenated palm oil, milk protein, acidity regulator (E340), emulsifier (E471), anti-caking agent (E551), flavor (soybeans, sesame oil, garlic, hydrolyzed soy protein), yeast extract, chili bean sauce (water, chili, soybeans, broad beans, wheat flour, salt) SOUP BASE: white sugar, flavor (soybeans, sesame seeds), flavor enhancer (E621, E635), Cream: (glucose syrup, hydrolyzed palm oil, milk protein, acidity regulator (E340), emulsifier (E471), anti-caking agent (E551), flavor (soybeans, sesame oil, garlic, hydrolyzed soy protein), yeast extract, garlic powder (wheat), dehydrated green onions, spices, thickener (E415) Contains: milk, sesame, soy and wheat May contain LupinAllergens: MILK, SESAME, SOY, WHEATNutritional content per 100 g Nutrient Amount Energy 1395kj/330kcal Fat 6 g – of which saturated fatty acids 2.8 g – of which unsaturated fatty acids 0 g Carbohydrate 58 g – of which sugars 5.2 g Protein 11 g Salt 0 g Calcium mg

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