Description
Toasted White Sesame Seeds - 100 g
Toasted white sesame seeds are a classic and widely used spice in Asian and international cuisine. The seeds are heat-treated, which enhances their natural, slightly nutty aroma and gives them a characteristic crispy texture. The product consists exclusively of toasted white sesame seeds and is therefore free from additives and unnecessary ingredients. The sesame seeds can be used in many different ways in the kitchen. They are suitable for sprinkling over sushi dishes, noodle salads, stir-fries, and vegetable dishes to add an extra dimension of flavor. In addition, they can be used in baked goods such as bread, buns, and cakes, where they contribute a light crispness and a warm, toasted flavor. The texture is firm and crunchy, and the toasted surface gives the seeds a more intense taste compared to raw sesame seeds. The product comes in a practical transparent container with a lid, making it easy to dispense and store. The net weight is 100 grams, and the total weight including packaging is 130 grams. Sesame seeds are naturally gluten-free and are suitable for people following a gluten-free diet. They are also suitable for vegetarians and vegans. The product is aimed at food enthusiasts who want to enrich their dishes with authentic Asian flavors. Toasted sesame seeds are an indispensable kitchen tool for Asian cooking, and they also serve as a decorative and flavorful topping for everyday dishes. Store the seeds in a dry and cool place to maintain freshness and crispness. Keywords: toasted sesame seeds, white sesame seeds, Asian spice, gluten-free spice, sesame seeds for sushi, sesame seeds for stir-fry, crispy sesame seeds.
Product Declaration
Contents:
Toasted white SESAME SEEDS
Allergens: SESAME
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
2100kJ / 502kcal |
| Fat |
25 g |
| –hereof saturated fatty acids |
0 g |
| – hereof unsaturated fatty acids |
g |
| Carbohydrate |
75 g |
| –hereof sugars |
0 g |
| Protein |
0 g |
| Salt |
0.3 g |
| Calcium |
mg |
