Description
Fried Tofu - 250 g
Fried tofu is a plant-based food product made with soybeans as the primary ingredient. The product is pre-fried and frozen, resulting in a firm and slightly crispy surface with a soft, porous core inside. This texture makes the tofu particularly suitable for absorbing flavors from soups, sauces, and marinades. After thawing, the product can be used directly in cold dishes like salads, or it can be further cooked by pan-frying or boiling in soup and hotpot stews. Its neutral taste makes fried tofu a flexible ingredient that fits well into many Asian cooking styles. The product contains no artificial colors and is free from added MSG, making it a natural choice for consumers who desire clean ingredients. The tofu is halal-certified and suitable for vegan and vegetarian diets. The package contains 250 g of fried tofu and should be stored frozen at -18 °C or colder. The product must not be refrozen after thawing. Fried tofu is a popular ingredient in Asian cuisine and is widely used in dishes from Thailand, Vietnam, and China. It is a protein-rich alternative to meat and is suitable for everyday cooking as well as more festive Asian meals. Keywords: fried tofu, vegan tofu, plant-based protein, Asian tofu, tofu for soup, halal tofu, frozen tofu, tofu without MSG.
Product Declaration
Contents:
Water, SOYBEANS 38.4%, SOYBEAN oil, stabilizer E511
Allergens: SOYBEANS
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1185kJ / 283kcal |
| Fat |
18 g |
| –
of which saturated fatty acids |
2.68 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
9 g |
| –
of which sugars |
1 g |
| Protein |
21.5 g |
| Salt |
0.046 g |
| Calcium |
mg |
