Description
Corn Snack Sticks with Smoked Chicken Flavor - 80 g
Corn sticks with chicken flavor are an Asian-inspired snack made primarily from corn and rice. The product is presented as elongated, stick-shaped snacks with a characteristic smoked chicken flavor that provides a spicy and aromatic taste experience. The snack has a light and crispy texture, making it easy to eat and pleasant to bite into. The smoked chicken aroma combined with spices creates a rich and savory profile that appeals to fans of Asian snacks and chips. The product is packed in individual sticks assembled in a transparent multipack, making it easy to share or take on the go. The package contains several individually wrapped sticks that are practical for lunchboxes, workplaces, or as a snack for entertainment. It is important to note that the product contains sweeteners and is a source of phenylalanine, which is relevant for individuals with phenylketonuria. Ingredients include MILK and SOY, among others, and the product may contain traces of SHRIMP, so allergy sufferers should exercise caution. Corn sticks with chicken flavor appeal to snack enthusiasts, children, and adults who want a different and flavorful alternative to traditional chips. As an Asian snack, these corn sticks are an obvious choice for those seeking crispy chicken snacks, exotic taste experiences, or simply a quick and delicious snack for everyday life.
Product Declaration
Contents:
Corn 50%, rice, spices, antioxidant (E340(ii)), emulsifier (E471), anti-caking agent (E551), flavor enhancer (E621, E635), coloring (E100, E160c), solvent (E1520), chicken flavor (flavor enhancer (E621, E627, E631), anti-caking agent (E551), sweetener (E951), MILK, SOY), palm oil (unhydrogenated), iodized salt, antioxidant (E321), anti-caking agent (E353)
Allergens: MILK, SOY, SHRIMP
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
2130 kJ/ 509 kcal |
| Fat |
24.2 g |
| – of which saturated fatty acids |
11.6 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
68 g |
| – of which sugars |
22 g |
| Protein |
4.6 g |
| Salt |
0 g |
