Description
Tapioca Pearl Pudding With Taro And Coconut Milk - 2 x 115 g
Tapioca Pearl Pudding with taro is a ready-to-eat Asian dessert that combines well-known ingredients from Southeast Asian cuisine in a convenient and delicious form. The product contains two separate portion cups, each with a net weight of 115 g, totaling 230 g per pack. The dessert is built around soft tapioca pearls, made from tapioca flour and water, which constitute 48% of the content. These pearls are surrounded by a creamy coconut milk base with added taro, which contributes a mild, slightly sweet, and earthy flavor. Tapioca pearls are characterized by their distinctive gelatinous and familiar texture, providing a pleasant chewiness. The coconut milk adds a natural richness and roundness to the flavor, while taro provides a subtle, nutty depth. The product is ready to eat directly from the cup and requires no preparation, but can be warmed in the microwave for a warmer serving experience. The cup is microwave-safe, and a spoon is included under the lid. Storage should be in a dark, dry, and cool place. After opening, the product should be refrigerated and consumed within 24 hours. The dessert is suitable for anyone who wants to experience authentic Asian flavors at home and is perfect as an end to an Asian meal or as a quick and different snack. The product is suitable for those seeking a gluten-free dessert with exotic ingredients. Keywords: tapioca pearl dessert, coconut milk pudding, taro dessert, Asian dessert, gluten-free sweet, ready-to-eat Asian snack, coconut milk taro pudding.
Product Declaration
Content:
Tapioca pearls (tapioca flour, water) 48%, coconut milk (coconut extract, water, cane sugar), taro 5%, sugar, taro flavor, preservative (E202), coloring (E133)
Allergens: No allergens identified
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
375kJ / 89kcal |
| Fat |
3.8 g |
| –
of which saturated fatty acids |
3.4 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
13.1 g |
| –
of which sugars |
7.4 g |
| Protein |
0.5 g |
| Salt |
0.1 g |
| Calcium |
mg |
