Description
Tom Yum Noodle Soup with Shrimp and Wonton - 309 g
Tom Yum Noodle Soup is a deep-frozen ready meal with roots in Southeast Asian cuisine, where the sour and spicy Tom Yum flavour is a classic characteristic. The dish consists of a concentrated soup broth with coconut milk, lemongrass, galangal, and kaffir lime leaves, providing a complex and well-balanced taste experience. The soup contains 44% noodles made from wheat flour, as well as 17% cooked wonton dumplings filled with shrimp and spices. In addition, 7% Vannamei shrimp and 6% choy sum cabbage are added, contributing both texture and freshness. The dish is easily prepared in the microwave at 900 W for approximately 6 minutes, making it suitable for busy weekdays when a warm and satisfying meal is desired without long preparation time. The soup's consistency is rich and creamy thanks to the coconut milk, while the noodles are soft and absorb the flavour from the broth. The wonton wrappers have a slightly chewy texture with a juicy shrimp filling that complements the spicy soup. The product is quick-frozen to preserve the quality and freshness of the raw ingredients until preparation. The packaging is a 309 g carton, suitable for one portion. The dish is aimed at anyone who wants an authentic Asian noodle soup at home without complicated preparation - from students and busy families to food enthusiasts interested in Southeast Asian cooking. Keywords: frozen noodle soup, Tom Yum soup, Asian ready meal, shrimp wonton, quick dinner, spicy noodle soup, microwave meal, Thai noodle soup.
Product Declaration
Contents:
44% noodles (WHEAT FLOUR, water, pumpkin, WHEAT GLUTEN, salt, acidity regulators (E 500, E 501, E 339, E 450, E 452), thickeners (E 412, E 415)), 33% soup (water, coconut milk (coconut extract, water), palm oil, flavourings (contains CRUSTACEANS), shallots, yeast extract, lemongrass, salt, sugar, rice starch, modified starch, dried soy sauce (soy sauce (SOYBEANS, sugar, salt, WHEAT FLOUR), maltodextrin, salt), garlic, coconut sugar, lime juice, fish sauce (anchovies (FISH), salt, sugar), dried shrimp (CRUSTACEANS), kaffir lime leaves, galangal root, dried chili, acidity regulator (E 330), colour (E 160c), flavour enhancer (E 635), chili extract), 7% Vannamei shrimp (CRUSTACEANS), 6% choy sum cabbage, water, WHEAT FLOUR, modified starch, SESAME OIL, acidity regulator (E 500), sugar, tapioca starch, WHEAT GLUTEN, salt, white pepper.
Allergens: WHEAT, GLUTEN, CRUSTACEANS, SOY, FISH, SESAME
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
688kJ / 163kcal |
| Fat |
4.7 g |
| –
of which saturated fatty acids |
2.5 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
24 g |
| –
of which sugars |
2.3 g |
| Protein |
6 g |
| Salt |
2.9 g |
| Calcium |
mg |
