Description
Shichimi Togarashi Japanese Spice Blend - 15 g
Shichimi Togarashi is a well-known Japanese spice blend consisting of precisely seven selected components that together form a complex and aromatic flavor profile. The name directly refers to this number: "shichi" means seven, "mi" means taste, and "togarashi" translates to chili pepper. The blend is also known as Nanami Togarashi and has roots in traditional Japanese cuisine. The spice is used as a sprinkle or topping directly on finished dishes and requires no cooking. It pairs particularly well with hot noodle dishes like udon and soba, rice-based meals, soups, grilled meats, fish, and steamed vegetables. The flavor profile is characterized by a balanced combination of heat from chili flakes, nutty depth from black and white sesame seeds, freshness from roasted yuzu peel, a slightly earthy bitterness from seaweed and ginger, and a subtle peppery finish from sansho pepper. The texture is dry and powdery, making it easy to measure precisely and distribute evenly over the dish. The product comes in a convenient 15g shaker bottle that is easy to handle and store. Its compact size makes it suitable for both home kitchens and for taking on travels or to work. The spice is aimed at food enthusiasts who wish to explore Japanese food culture, as well as professional chefs seeking authentic Asian flavorings. It is an indispensable ingredient for anyone interested in Japanese spices, Asian cooking, umami-rich dishes, and chili pepper blends. Keywords: Japanese spice blend, shichimi togarashi, Asian spice, chili pepper blend, seven-spice, Japanese cooking, noodle spice, rice dish spice.
Product Declaration
Ingredients:
chili, black SESAME, white SESAME, yuzu citrus peel, ginger, seaweed powder, Japanese szechuan pepper
Allergens: SESAME
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1321kJ / 318kcal |
| Fat |
7 g |
| –
of which saturated fatty acids |
1.5 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
23 g |
| –
of which sugars |
39 g |
| Protein |
17 g |
| Salt |
0.3 g |
| Calcium |
mg |
