Description
Breaded Shrimp & Fish Cake - 360 g (6x60 g)
These frozen shrimp and fish cakes consist of at least 62% white tiger shrimp (Litopenaeus vannamei) and Alaska pollock (Theragra chalcogramma), shaped into compact, juicy patties and then carefully coated with a crispy breadcrumb layer. The product is deep-frozen and ready for preparation directly from the freezer, making it a convenient solution for everyday meals. The patties can be cooked in the oven, deep fryer, or pan, and the golden breading provides an appetizing, crispy surface, while the inside remains juicy and tender. The taste is mild and fresh from the sea with a distinct shrimp character, complemented by the firm, white fish meat from the pollock. The texture is two-fold: the outer breading is crunchy and crispy, while the patty itself is soft and juicy inside. The package contains 6 individual patties of 60 g each, making portioning simple and flexible. The product is suitable as a quick dinner, snack, or as part of an Asian-inspired dish with rice or noodles. The frozen shrimp and fish cakes should be stored in the freezer and should not be refrozen after thawing. With a high content of shrimp and fish, the product is a good source of protein for those who want an easy everyday meal with a taste of the sea. Breaded shrimp patties, frozen fish cakes, and Asian frozen foods are popular search terms for this product, which appeals to families, food enthusiasts, and anyone who appreciates quick, tasty frozen dishes made with quality ingredients.
Product Declaration
Content:
42% White TIGER SHRIMP (LITOPENAEUS VANNAMEI) (Origin: Non-EU), 20.65% Breadcrumbs (WHEAT FLOUR), Water, WHEAT STARCH, Glucose Syrup, Corn Starch, SOY OILS, Salt, Flavor Enhancer: E621, Thickener: E412, 12.2% Alaska Pollock (Theragra chalcogramma) (Origin: Non-EU), 12.2% Tropical Mazzancolla (Litopenaeus vannamei) (Origin: Non-EU), SOY OILS, Salt, Flavor Enhancer: E621, Thickener: E412, Corn Starch, Onion, Sugar, SOY OILS, Salt, Flavor Enhancer, Corn Starch, Wheat Flour, Tapioca Starch, Sugar, Onion, SOY OIL, Salt
Allergens: WHEAT, GLUTEN, SOY, SHRIMP
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
947kJ / kcal |
| Fat |
13.5 g |
| –
of which saturated fatty acids |
0.01 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
19.4 g |
| –
of which sugars |
0 g |
| Protein |
6.9 g |
| Salt |
0.27 g |
| Calcium |
mg |
