Description
Prawn Crackers With Sriracha Flavor - 75 g
Prawn crackers with sriracha flavor are an Asian snack variant that combines the characteristic taste of prawns with the spicy and slightly sour sriracha sauce. The product is based on tapioca starch, which makes up almost half of the content, and also contains 19% prawns, giving the crackers their distinct seafood taste. The snack is deep-fried in palm oil, contributing to the light and crispy texture that characterizes this type of Asian cracker. The sriracha seasoning consists of red chili, garlic, sugar, distilled vinegar, water, and salt, providing the product with a warm and aromatic flavor profile with a clear chili heat. The texture is airy and crunchy, and the crackers melt easily in the mouth, making them a popular snack for both children and adults. The bag contains 75 grams and, according to the packaging, is intended to be shared in three portions. The product is halal certified and is therefore suitable for consumers with halal dietary requirements. Prawn crackers with sriracha are an ideal snack for lunchboxes, travel, movie nights, or as an accompaniment to Asian dishes. Their spicy taste makes them particularly attractive to those who enjoy strong and aromatic flavor experiences. The nutritional content per 100 grams is 2176 kJ, equivalent to 520 kcal, reflecting the high fat content from palm oil. The product is suitable as an Asian snack, spicy crisps, prawn snack, halal snack, and a crispy everyday snack for those who want something different from traditional potato chips.
Product Declaration
Ingredients:
Sugar, sweetener, tapioca starch 46%, PRAWNS 19%, palm oil, sriracha seasoning (red chili, sugar, garlic, distilled vinegar, water, salt), garlic, sugar, salt, pepper, flavor enhancers (E621, E635), sweetener (E951), anti-caking agent (maltodextrin E551), antioxidant (E330), color (E160c), packaging gas (E941)
Allergens: PRAWNS
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
2176kj/520kcal |
| Fat |
28 g |
| –
of which saturated fatty acids |
12 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
60 g |
| –
of which sugars |
8 g |
| Protein |
8 g |
| Salt |
0 g |
| Calcium |
mg |
