Description
Instant Rice Noodles Phnom Penh Style - 70 g
Phnom Penh-style instant rice noodles are a ready-made dish based on thin rice noodles, inspired by Cambodian cuisine. The product consists of a noodle block and accompanying flavour sachets with a spice blend, chili powder, and dried vegetables, which together form the basis for a rich and aromatic soup. The dish is prepared by placing the noodle block and the contents of the enclosed sachets in a bowl or pot, pouring 360 ml of boiling water over them, covering, and letting it steep for three minutes, after which it is stirred and served. The flavour experience is rich and spicy with distinct notes of shrimp, garlic, and a slight chili kick that gives the dish depth without being overwhelmingly strong. The rice noodles have a soft and smooth texture after preparation and swell to a generous portion. The product can be easily customised by adding fresh ingredients such as vegetables, tofu, chicken, or herbs, making it versatile and flexible as a meal. The package contains dried spring onions and white cabbage as vegetable elements, contributing to a more nuanced flavour experience. The packaging is a sealed plastic bag with a net weight of 70 g, which is easy to store and transport. The product is suitable as a quick everyday meal, for lunchboxes, at work, or as an easy evening snack. It appeals to anyone who wants an Asian noodle soup with authentic taste without long preparation time. Gluten-free rice noodles are the basic ingredient, but the product contains allergens such as wheat, soy, and sesame, and is therefore not suitable for individuals with these allergies. With its compact size and simple preparation, this instant noodle pack is a popular choice among fans of Asian food, instant noodles, and Cambodian cuisine.
Product Declaration
Contents:
Rice flour, modified tapioca starch, sugar, palm oil, salt, flavour enhancers: E621, E635, spices (CONTAINS CELERY), dried spring onions, white cabbage, flavourings (CONTAINS WHEAT, SOY, SESAME), SHRIMP POWDER, hydrolysed SOY PROTEIN, chili powder, maltodextrin, yeast extract, powdered soy sauce (SOYBEANS, salt, BARLEY MALT EXTRACT, WHEAT, yeast extract, palm oil)
Allergens: CELERY, WHEAT, SOY, SESAME, SHRIMP, BARLEY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1608kJ / 381kcal |
| Fat |
7.8 g |
| –
of which saturated fatty acids |
3.3 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
71 g |
| –
of which sugars |
8.2 g |
| Protein |
6.3 g |
| Salt |
4.5 g |
| Calcium |
mg |
