Chinese Anchovies 450g

Chinese Anchovies 450g

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Chinese Anchovies - Whole Frozen Fish - 450 g Chinese anchovies are a classic ingredient in Asian cuisine, offered here as whole, raw, and frozen fish in a convenient 450 g package. The fish... Read more

55,00 kr Incl. VAT

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    SKU: 103075

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    Description

    Chinese Anchovies - Whole Frozen Fish - 450 g

    Chinese anchovies are a classic ingredient in Asian cuisine, offered here as whole, raw, and frozen fish in a convenient 450 g package. The fish belongs to the species Stolephorus chinensis and is caught in the Central Western Pacific using purse seines and lift nets within FAO zone 71. As frozen fish, anchovies retain their natural flavor and nutrients until preparation. These small fish are widely used in Asian gastronomy, where they contribute a powerful and salty umami flavor to dishes such as soups, broths, noodle dishes, and fried foods. Anchovies can be fried until crispy and served as a side dish or snack, or they can be simmered in sauces to provide intense depth of flavor. Their texture is firm and meaty, and their characteristic salty fish taste makes them an indispensable ingredient in many Asian recipes. Nutritionally, anchovies are an excellent source of protein, with a high protein content and moderate fat content. The product should be stored at -18°C and must not be refrozen after thawing. Before use, the raw product should be thoroughly heated. This package is suitable for home cooks and food enthusiasts who wish to work with authentic Asian ingredients. Frozen anchovies offer a practical and durable solution for those who want to keep Asian fish ingredients readily available in the freezer. The product appeals to anyone interested in Asian fish dishes, frozen fish for cooking, Chinese anchovies, umami ingredients, and traditional Asian raw materials.

    Product Declaration

    Contents:
    ANCHOVIES (Stolephorus chinensis)

    Allergens: FISH

    Nutritional content per 100 g

    Nutrient Amount
    Energy 465kJ / 111kcal
    Fat 4.1 g
    – of which saturated fatty acids 1.1 g
    – of which unsaturated fatty acids 0 g
    Carbohydrate 0 g
    – of which sugars 0 g
    Protein 17.3 g
    Salt 0 g

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