Description
Kimchi Ramen Instant Noodles with Mild Flavor - 120 g
Kimchi Ramen is a Korean instant noodle dish that combines classic wheat-based noodles with an aromatic soup infused with kimchi spices. This product is for anyone who wants an authentic Asian taste experience without a long preparation time. The dish is quickly prepared by adding boiling water and the included flavor sachets, making it ideal for busy weekdays, lunch breaks, or evening meals. The flavor is characterized by a distinct sour and lightly spiced kimchi character combined with a deep umami broth and a hint of salt. The noodles have a slightly thicker consistency than many other instant varieties and offer a firm and chewy texture that holds its shape well during cooking. The soup is composed of kimchi seasoning powder, soybean powder, garlic, chili pepper, and various flavor enhancers, which together create a complex and rich flavor base. The package contains 120 g and is intended for one serving. The product contains WHEAT and SOY and is not suitable for individuals with allergies to these ingredients. Production takes place in facilities that also handle cereals, celery, crustaceans, eggs, fish, mollusks, milk, mustard, nuts, and peanuts, so traces of these may be present. The nutritional content per 100 g is 1754 kJ corresponding to 419 kcal, with 12.5 g fat, 68.3 g carbohydrates, and 8.3 g protein. Kimchi ramen noodles are a popular choice among those seeking Korean instant food, Asian noodles for everyday use, or a quick and warm dish with an authentic kimchi flavor.
Product Declaration
Contents:
noodles: WHEAT FLOUR 55.5%, modified starch (tapioca, potato), palm oil, saturated potato starch, flavor enhancers: E621, E627, E631, WHEAT gluten, kimchi powder 1.1% (cabbage, saturated glucose, red pepper, garlic), sugar, glucose, dried kimchi 0.7% (cabbage, salt, glucose, red pepper, garlic), soy sauce powder (SOYbeans, WHEAT), red pepper, garlic powder, SOY sauce seasoning powder (SOY sauce (SOYbeans, WHEAT, saturated), onion, yeast extract, glucose), yeast seasoning powder (yeast extract, salt, dextrin), red pepper seasoning powder (red pepper, dextrin, salt, garlic, SOY sauce (SOYbean, WHEAT, saturated)), acidity regulators: E296, E330, E450, E451, E500, E501, spiced yeast extract (yeast extract, dextrin, salt, hydrolyzed WHEAT gluten), corn starch, dried green onion, color: E101, E150a, ginger powder, black pepper, chili extract, green tea extract
Allergens: WHEAT, GLUTEN, SOY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1765kj/422kcal |
| Fat |
12.5 g |
| – of which saturated fatty acids |
6.7 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
68.3 g |
| – of which sugars |
4.2 g |
| Protein |
8.3 g |
| Salt |
0 g |
