Name: Sadec Rice Vermicelli 400g 0.9 mm
Brand: SAGIANG SA
SKU: 100992
Price: 25.0 DKK
Availability: InStock

Sadec Rice Vermicelli 400g 0.9 mm

VendorSAGIANG SA
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Sadec Rice Vermicelli 400g 0.9 mm

VendorSAGIANG SA
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Sadec Rice Vermicelli - 400 g Sadec Rice Vermicelli belongs to the category of thin rice noodles and is produced from rice flour without the addition of wheat or gluten. The noodles have a... Read more

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25,00 kr Incl. VAT

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SKU: 100992
Barcode: 8934746054015

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Description

Sadec Rice Vermicelli - 400 g

Sadec Rice Vermicelli belongs to the category of thin rice noodles and is produced from rice flour without the addition of wheat or gluten. The noodles have a diameter of 0.9 mm, giving them a delicate and light consistency suitable for many different cooking methods. As a gluten-free noodle, this product is an excellent choice for individuals with gluten intolerance or celiac disease who wish to enjoy authentic Asian dishes without concerns. The vermicelli noodles can be used in hot soups, wok-based dishes, steamed noodle bowls, and cold salads with fresh vegetables and herbs. Preparation is simple: the noodles are soaked in hot water for a few minutes, after which they are ready to be used in the desired dish. The consistency is soft and slightly chewy after soaking, and the noodles absorb sauces and broths in a particularly flavorful way. The product is certified vegan and is also approved as halal and kosher, making it suitable for many different dietary preferences and religious dietary laws. The package contains 400 g of rice vermicelli and is made without artificial additives. These Asian rice noodles are ideal for everyday cooking and can be used as a base in Vietnamese, Chinese, and Thai dishes. The product is aimed at anyone who wants a light and filling noodle for home cooking, whether following a vegan, vegetarian, or gluten-free diet. Store in a cool, dry place away from direct sunlight to maintain quality. Rice vermicelli is a popular ingredient in Asian cuisine and serves as a versatile alternative to wheat-based noodles.

Product Declaration

Content:
Rice flour

Nutritional content per 100 g

Nutrient	Quantity
Energy	1470kj/351kcal
Fat	0.749 g
– of which saturated fatty acids	0.2 g
– of which unsaturated fatty acids	0 g
Carbohydrate	79.4 g
– of which sugars	0.978 g
Protein	6.6 g
Salt	0 g
Calcium	mg

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