Description
Filled Bun with Taro and Coconut - 70 g
This Asian snack bun is a filled baked snack with a soft and airy texture, containing an ample amount of taro and coconut filling. Taro is a starchy root vegetable with a mild, slightly sweet taste that harmonizes beautifully with the creamy and aromatic coconut flavor. The result is a sweet and delicious filling that is distinctly felt in every bite. The bun's exterior is baked to a light golden surface and sprinkled with sesame seeds, adding a subtle nutty note and a light crispy contrast to the soft dough. The product is ready to eat directly from the packaging and requires no preparation, making it a convenient and quick snack. It is suitable as a sweet snack in a packed lunch, as a snack at work, or as a small Asian dessert at home. The package weighs 70g and is halal-certified, which is clearly indicated on the packaging. The contents are packed in a sealed plastic bag that protects the product from moisture and preserves freshness. Ingredients include wheat flour and soy-based components, and the product therefore contains gluten and soy as allergens. It may also contain traces of egg, milk, and nuts, which should be taken into account by allergy sufferers. This type of filled bun is popular in Asian baking and is found in many varieties across Southeast Asia. It appeals to consumers who want to explore Asian flavors and is suitable for those who enjoy sweet snacks with exotic ingredients. Keywords: Asian filled bun, taro coconut snack, sweet Asian pastry, halal-certified snack, Asian dessert, filled bread with coconut, taro bun.
Product Declaration
Contents:
Taro filling 46.0%, WHEAT FLOUR 30.0%, sugar 9.0%, yeast 1%, margarine 3%, vegetable fat 1.5%, salt 0.2%, artificial flavor added, preservatives (INS202, INS 282), food additives (INS 170(i), INS 300, INS 471, INS 472e, INS 481(i)). Contains WHEAT FLOUR and SOY PRODUCTS.
Allergens: WHEAT, GLUTEN, SOY
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
kJ / kcal |
| Fat |
g |
| –
of which saturated fatty acids |
g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
g |
| –
of which sugars |
g |
| Protein |
g |
| Salt |
g |
| Calcium |
mg |
