Description
Instant Noodles With Hokkaido Miso Tonkotsu Flavor - 188 g
Instant noodles with Hokkaido miso tonkotsu flavor are a Japanese-inspired noodle dish that combines a deep umami character from fermented soybean paste with a powerful pork broth base. The product belongs to the Asian instant noodle category and is suitable as a quick everyday meal or a warm snack. The package contains noodles and a separate seasoning blend, prepared by adding boiling water or by cooking on the stove. The noodles constitute 73.5% of the total content and are made from wheat flour, giving them a firm and slightly chewy texture. The sauce is composed of miso powder, soy sauce, palm oil, and a creamer blend, which together create a rich and creamy soup with a warm, rounded flavor. The taste is characterized by a combination of salty umami, subtle sweetness from cooking wine, and a deep richness from sesame oil and garlic. The texture of the noodles is elastic and smooth, making them ideal for absorbing the aromatic broth. The package weighs 188 g net and is intended for two servings, making it ideal for sharing or for two separate meals. The seasoning blend is provided in a separate sachet inside the packaging, keeping noodles and sauce separate until preparation. The product contains allergens such as MILK, SESAME, SOY, and WHEAT, and may contain traces of LUPIN. The dish appeals to fans of Japanese ramen cuisine, Asian cooking, and anyone looking for an easy and flavorful noodle soup. The product is suitable for dinner, lunch, or a quick snack and can be supplemented with extra vegetables, eggs, or meat to taste. Keywords: Japanese instant noodles, miso ramen, tonkotsu noodle soup, Asian noodle dish, quick dinner, Hokkaido ramen, soybean broth noodles.
Product Declaration
Content:
NISSIN: NOODLES WITH HOKKAIDO MISO TONKOTSU FLAVOR 188 g Ingredients: noodles 73.5%, wheat flour, water, salt, acidity regulator (E500), turmeric powder. SAUCE: MISO POWDER 5.4% (soybeans, rice, salt), soy sauce (water, soybeans, wheat, salt), sweet cooking wine (fermented rice, edible alcohol, sugar), palm oil (antioxidant (307b)), Cream (glucose syrup, hydrogenated palm oil, milk protein, acidity regulator (E340), emulsifier (E471), anti-caking agent (E551), flavor (soybeans, sesame oil, garlic, hydrolyzed soy protein), yeast extract, chili bean sauce (water, chili, soybeans, broad beans, wheat flour, salt) SOUP BASE: white sugar, flavor (soybeans, sesame seeds), flavor enhancer (E621, E635), Cream: (glucose syrup, hydrolyzed palm oil, milk protein, acidity regulator (E340), emulsifier (E471), anti-caking agent (E551), flavor (soybeans, sesame oil, garlic, hydrolyzed soy protein), yeast extract, garlic powder (wheat), dehydrated green onions, spices, thickener (E415) Contains: milk, sesame, soy and wheat May contain Lupin
Allergens: MILK, SESAME, SOY, WHEAT
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1395kj/330kcal |
| Fat |
6 g |
| –
of which saturated fatty acids |
2.8 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
58 g |
| –
of which sugars |
5.2 g |
| Protein |
11 g |
| Salt |
0 g |
| Calcium |
mg |
