Description
Instant Miso Soup with Fried Tofu - 156 g
This instant miso soup belongs to the category of traditional Japanese soup products and comes in a convenient pack with 8 individual servings. The soup is based on fermented soybean paste and contains fried tofu, wakame seaweed, and spring onions as toppings, providing an authentic and well-balanced taste experience. Preparation is simple and quick: pour the contents of one sachet into a bowl or mug, then add boiling water and stir. The result is a warm, aromatic soup with a mild and rich umami flavour, characteristic of traditional Japanese miso paste. The texture is soft and light, with soft tofu pieces and delicate seaweed flakes that give the soup a pleasant consistency. The product is made without GMO soybeans and contains neither saturated fat nor cholesterol according to the packaging. The pack weighs 156 g and contains 8 servings, making it suitable for daily use at home or at work. The soup should be stored in a dry place and is easy to take on the go as a quick and warm lunch solution. It is well-suited for people who want a light Asian dish without long preparation times. The product is suitable as a Japanese soup mix, instant miso paste, quick lunch, everyday Asian food, and a gluten-free soup alternative for those seeking simple meals with an Asian character.
Product Declaration
Contents:
Miso 59.1% (SOYBEANS, Water, Rice Malt, Salt, Alcohol, Colour (E101)), Water, Alcohol, Flavour Enhancer (E621, E627, E631), Salt, Bonita TUNA (FISH), Topping: Fried Tofu 5.1% (Water, SOY protein, Palm Oil, Corn Starch, Firming Agent (E511, E516), Glucose, Antioxidant (E301)), Wakame Seaweed, Spring Onions.
Allergens: SOYBEANS, FISH, SOY
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
686kJ / 164kcal |
| Fat |
6.2 g |
| –of which saturated fatty acids |
0.6 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
17.4 g |
| –of which sugars |
6.6 g |
| Protein |
9.7 g |
| Salt |
9.7 g |
| Calcium |
mg |
