Description
Japanese Pancake Mix - Hotcake Mix - 150 g
This pancake mix is a pre-prepared flour base developed for making Japanese hotcakes with a characteristic tall and spongy texture. The product is aimed at anyone who wants to recreate the popular Asian pancake experience in their own kitchen without the need to measure out many separate ingredients. The mix is used by adding eggs and milk directly into the bag, after which the dough is gently kneaded by squeezing the bag. Then, the dough is poured in portions onto a heated pan over low heat, and the pancakes are cooked for approximately three minutes on one side until bubbles appear on the surface. After this, they are flipped and cooked for an additional two minutes until they are thoroughly cooked and ready to serve. The finished pancake is characterized by a soft, moist, and slightly spongy crumb with a mild sweet taste, which pairs well with accompaniments such as maple syrup, butter, or fresh fruit. Compared to traditional European pancakes, the Japanese variant is thicker and more airy in consistency, providing a different mouthfeel. The packaging is a resealable bag that allows for mixing and kneading the dough directly in the package without the need for extra bowls or measuring tools. The bag is opened by pulling the opening to the right without using scissors. The product contains allergens in the form of wheat, milk, and soy and is manufactured in facilities that also handle shrimp. The mix is suitable for breakfast, brunch, or as a sweet dessert and appeals to pancake enthusiasts, families with children, and anyone interested in Japanese food culture. Keywords: Japanese pancake mix, hotcake mix, fluffy pancakes, Asian baking, easy pancake recipe, Japanese hotcakes, soft pancake, breakfast pancake.
Product Declaration
Contents:
WHEAT FLOUR, sugar, glucose, oil, corn starch, salt, emulsifier (E322 (SOY)), flavourings, casein sodium MILK, acidity regulator (E500)
Allergens: WHEAT, GLUTEN, SOY, MILK
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1554kJ / 370kcal |
| Fat |
2.8 g |
| –
of which saturated fatty acids |
0.9 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
78.8 g |
| –
of which sugars |
75.7 g |
| Protein |
7.3 g |
| Salt |
1.3 g |
| Calcium |
mg |
