Description
Yentafo Tom Yum Mohfai Instant Noodles - 60 g
Yentafo Tom Yum Mohfai is an Asian instant noodle dish in a compact 60g format, falling under the category of quick-cook noodles with spicy soup. The dish is inspired by the classic Thai yentafo soup, known for its distinctive pink color and complex flavor profile with sour, spicy, and slightly sweet notes. The noodles have a chewy and substantial texture and pair well with the aromatic soup, which is created using the included seasoning packets. Preparation is simple and quick: place the noodles in a bowl, pour boiling water over them, and after 3-5 minutes of soaking, add the contents of the seasoning packets and stir well. It is recommended to add ingredients such as shrimp, pork, or vegetables to further enrich the soup. The taste is a combination of spicy heat, sour freshness, and a mild sweetness, which together provide an authentic Asian culinary experience. The texture of the noodles is soft and chewy after preparation, while the soup is rich and aromatic. The product comes in a sealed 60g foil packet, which is easy to take on the go, to work, or as a quick evening snack. The packet contains noodles and separate seasoning packets with flavorings and oils. The dish is aimed at anyone who wants a quick and satisfying Asian noodle dish without a long preparation time. It is suitable for noodle enthusiasts, students, busy everyday cooks, and anyone interested in authentic Thai cuisine. Keywords: Asian instant noodles, tom yum noodles, spicy Thai noodles, quick noodle dish, yentafo flavor, Thai-inspired soup, instant noodles with seasoning packet.
Product Declaration
Ingredients:
WHEAT flour 60.78%, Palm oil 10.50%, Sugar 8.96%, Salt 3.68%, Bean powder (SOYBEANS) 0.91%, fermented vinegar 0.78%, squid powder 0.55%, flavor enhancer (E621, E635), color (E120, E124, E160c), acidity regulator (E500(i), E501(i), E330), thickener (E451, E466, E420), SOYBEANS 0.91%, fermented vinegar 0.78%, Palm oil 10.50%, Sugar 8.96%, Salt 3.68%, Bean powder (SOYBEANS) 0.65%, flavor enhancers (E621, E635), acidity regulator (E500(i), E501(i), E330), thickener (E451, E466, E420), color (E120, E124, E160c)
Allergens: WHEAT, GLUTEN, SOY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1883kJ / 450kcal |
| Fat |
18.3 g |
| – of which saturated fatty acids |
7.5 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
63.3 g |
| – of which sugars |
11.7 g |
| Protein |
8.3 g |
| Salt |
5.42 g |
Contents of the box
Yentafo Tom Yum Mohfai
Ingredients:
WHEAT flour 60.78%, Palm oil 10.50%, Sugar 8.96%, Salt 3.68%, Bean powder (SOYBEANS) 0.91%, fermented vinegar 0.78%, squid powder 0.55%, flavor enhancer (E621, E635), color (E120, E124, E160c), acidity regulator (E500(i), E501(i), E330), thickener (E451, E466, E420), SOYBEANS 0.91%, fermented vinegar 0.78%, Palm oil 10.50%, Sugar 8.96%, Salt 3.68%, Bean powder (SOYBEANS) 0.65%, flavor enhancers (E621, E635), acidity regulator (E500(i), E501(i), E330), thickener (E451, E466, E420), color (E120, E124, E160c)
Allergens: WHEAT, GLUTEN, SOY
Nutritional content per 100 g
| Energy |
1883kJ / 450kcal |
| Fat |
18.3 g |
| - of which saturated fatty acids |
7.5 g |
| - of which unsaturated fatty acids |
g |
| Carbohydrate |
63.3 g |
| - of which sugars |
11.7 g |
| Protein |
8.3 g |
| Salt |
5.42 g |
| Calcium |
mg |
See Yentafo Tom Yum Mohfai →
Yentafo Tom Yum Mohfai
Ingredients:
WHEAT flour 60.78%, Palm oil 10.50%, Sugar 8.96%, Salt 3.68%, Bean powder (SOYBEANS) 0.91%, fermented vinegar 0.78%, squid powder 0.55%, flavor enhancer (E621, E635), color (E120, E124, E160c), acidity regulator (E500(i), E501(i), E330), thickener (E451, E466, E420), SOYBEANS 0.91%, fermented vinegar 0.78%, Palm oil 10.50%, Sugar 8.96%, Salt 3.68%, Bean powder (SOYBEANS) 0.65%, flavor enhancers (E621, E635), acidity regulator (E500(i), E501(i), E330), thickener (E451, E466, E420), color (E120, E124, E160c)
Allergens: WHEAT, GLUTEN, SOY
Nutritional content per 100 g
| Energy |
1883kJ / 450kcal |
| Fat |
18.3 g |
| - of which saturated fatty acids |
7.5 g |
| - of which unsaturated fatty acids |
g |
| Carbohydrate |
63.3 g |
| - of which sugars |
11.7 g |
| Protein |
8.3 g |
| Salt |
5.42 g |
| Calcium |
mg |
See Yentafo Tom Yum Mohfai →
Yentafo Tom Yum Hot Pot
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