Chili Pasta Smoked Fish 90

Chili Pasta Smoked Fish 90

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Chili Paste with Smoked Fish - 90 g This chili paste with smoked fish is a concentrated spice paste used as a flavour enhancer in Asian cuisine. The product is made from dried chilies... Read more

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    • Shipped today? Order within: Jul 21, 2026 17:00:00 +0200

    SKU: 103127

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    Description

    Chili Paste with Smoked Fish - 90 g

    This chili paste with smoked fish is a concentrated spice paste used as a flavour enhancer in Asian cuisine. The product is made from dried chilies and smoked fish as primary ingredients, supplemented by tamarind, garlic, onion, sugar, fish sauce, and shrimp paste, creating a complex and layered flavour profile. The paste is suitable as an addition to soups like tom yum, to stir-fries, stews, and marinades, but can also be used as a dipping sauce or spread for vegetables and rice dishes. Flavour-wise, the product offers a smoky depth from the dried and smoked fish, a significant spiciness from the chilies, and a rounded sweetness and umami from tamarind and fish sauce. The texture is thick and paste-like, making it easy to portion and mix into both hot and cold dishes. The product is packed in a compact 90g plastic container with a lid, which is practical for storage and use in the kitchen. According to the packaging, it is recommended to store in a dark, dry, and cool place. The paste contains natural ingredients without artificial colours or preservatives. The product is aimed at food enthusiasts who wish to add authentic Asian flavour notes to everyday meals. It is an excellent choice for those seeking a Thai-inspired chili paste, a smoked spice paste for wok dishes, or an Asian flavour enhancer for soups and sauces. Keywords such as chili paste with fish, smoked chili sauce, Asian spice paste, Thai chili paste, and spicy paste for cooking accurately describe the product and make it easy to find for consumers interested in Asian cuisine.

    Product Declaration

    Contents:
    Dried chili 20%, smoked FISH (Saurida undosquamis) 20%, tamarind, garlic, onion, sugar, FISH SAUCE (ANCHOVY extract (Stolephorus spp.), salt) 10%, salt, SHRIMP PASTE (SHRIMPS (Acetes spp.) 90%, salt) 5%

    Allergens: FISH, ANCHOVY, SHRIMPS, SHELLFISH

    Nutritional content per 100 g

    Nutrient Amount
    Energy 912kJ / 218kcal
    Fat 1.7 g
    – of which saturated fatty acids 0.5 g
    – of which unsaturated fatty acids 0 g
    Carbohydrate 35.4 g
    – of which sugars 24.8 g
    Protein 15.3 g
    Salt 10.24 g

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