Description
Wakame Seaweed Salad Kit - 250 g
Wakame Seaweed Salad is a complete frozen salad kit with wakame seaweed as the primary ingredient, making up 78.6% of the product. Wakame is an edible type of seaweed with a characteristic soft and slightly chewy texture, widely used in Asian cuisine, especially in Japanese dishes. The product is assembled as a ready-to-eat salad kit that only requires thawing before serving, making preparation simple and time-saving. The seaweed salad has a mild, slightly sweet, and slightly tart taste, derived from the combination of corn syrup, vinegar, and mirin. Sesame oil and sesame seeds add a nutty depth to the flavor and contribute to the characteristic aroma typical of this type of Asian seaweed salad. The texture is soft and slightly chewy with a fresh, green appearance, making the dish visually appealing. The product can be used as an accompaniment to sushi, noodles, or other Asian dishes, and it also works well as a standalone appetizer or light lunch. The package contains 250 grams and is intended for freezer storage at -18°C. After thawing, the product must not be refrozen and should be consumed within 24 hours. Colorings E133 and E102, as well as thickener E415 and flavor enhancers E621 and E635, are included in the product's composition. The product contains SOY and SESAME, which are known allergens, and should therefore be avoided by individuals with allergies to these ingredients. The seaweed salad is aimed at food enthusiasts interested in Asian cooking, Japanese cuisine, and healthy vegetable-based dishes. It is suitable as an easy everyday meal, for sushi dinners, or as an exotic side dish on special occasions. Search terms: wakame seaweed salad, frozen seaweed salad, Japanese seaweed salad, Asian salad, goma wakame, sesame seaweed, frozen vegetables.
Product Declaration
Contents:
Wakame 78.6%, high fructose corn syrup (corn, water), sugar, hydrolyzed vegetable protein (SOY, HCL, water), salt, color E150a, vinegar, mushroom, SESAME oil, agar agar, SESAME seeds, mirin (water, glutinous rice, edible alcohol, rice koji), salt, chili, flavor enhancer (E621, E635), thickener E415, color (E133, E102)
Allergens: SOY, SESAME
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
317kJ / 75kcal |
| Fat |
3.2 g |
| – of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
10.7 g |
| – of which sugars |
10.4 g |
| Protein |
1 g |
| Salt |
0.7 g |
