Description
Tapioca Mix Dessert - Mixed Flavours - 500 g
Tapioca Mix Dessert is a frozen dessert consisting of round tapioca pearls in four varying flavours: taro, sweet potato, regular potato, and matcha. Each variant is made from cassava starch and natural flavourings, offering a broad palette of colours and aromas in one package. The product belongs to the Asian frozen dessert category and is popular in Southeast Asian cuisine, where tapioca pearls are traditionally used in sweet drinks and desserts. Tapioca pearls are known for their characteristic soft and slightly chewy consistency, which distinguishes them from other dessert components. The four flavour varieties provide a varied taste experience, ranging from the earthy and slightly nutty taro flavour to the fresh and green matcha flavour. The product can be used in bubble tea, sweet soups, dessert bowls, or as a topping for ice cream and other sweet dishes. It is frozen and should be stored in the freezer at a maximum of -18 °C and must not be refrozen after thawing. The package contains 500 g and is suitable for both home use and for those who wish to experiment with Asian dessert recipes. The product is aimed at anyone interested in Asian cooking, bubble tea enthusiasts, and consumers seeking a different and colourful dessert component. Relevant keywords include: tapioca pearls, frozen Asian dessert, bubble tea ingredients, taro dessert, matcha tapioca pearls, Asian frozen dessert, and cassava starch dessert.
Product Declaration
Content:
Taro flavour: taro, cassava starch, water, sugar, stabiliser E1442. Sweet potato flavour: cassava starch, sweet potato, water, sugar, stabiliser E1442. Potato flavour: cassava starch, potato, water, sugar, stabiliser E1442. Matcha flavour: cassava starch, matcha powder, water, sugar, stabiliser E1442.
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
3700kJ / 901kcal |
| Fat |
0 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
51.9 g |
| –
of which sugars |
12 g |
| Protein |
1.1 g |
| Salt |
0.6 g |
| Calcium |
mg |