Description
Egg Rolls With Salted Egg Yolk - 180 g
Egg rolls are a well-known Asian cylindrical pastry, traditionally baked with eggs and sugar as key ingredients. This variation has added salted egg yolk, which gives it a distinctive and well-rounded flavour with a slightly sweet and salty balance. The pastries are shaped as thin, rolled-up tubes and have a light and crispy texture that crunches pleasantly with every bite. The texture is delicate and airy, making them a delicious and inviting snack. They can be enjoyed as they are, directly from the box, and require no preparation. The egg rolls are suitable as a snack with afternoon coffee, as a sweet treat in a packed lunch, or as a dessert after a meal. The product is halal-certified, which is clearly stated on the packaging. The pastries are best stored in a dry and cool place and should be kept away from direct sunlight to maintain their crispness and fresh flavour. The packaging is a transparent plastic box, which provides a good overview of the contents and protects the pastries from moisture and crushing. With a net weight of 180 g, the box is suitable for sharing with family or as a personal snack over several days. Egg rolls are popular among those who enjoy Asian sweet snacks and are a good choice for anyone looking to try something different from traditional Western pastries. The product contains wheat and eggs and is therefore not suitable for people with allergies to these ingredients. As an Asian snack with a mild and pleasant sweetness, egg rolls are an obvious choice for the snack table, for guests, or as a small everyday indulgence.
Product Declaration
Content:
WHEAT FLOUR, sugar, salted EGG YOLK, baking oil (refined rapeseed oil, salt, stabilizer E471, antioxidant (E332, E321, E320), preservative E202, colouring E160a, flavouring), palm oil (refined palm oil, stabilizer E471, antioxidant E320, E332), EGGS, colouring E160a
Allergens: WHEAT, GLUTEN, EGGS
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1930 kJ/461 kcal |
| Fat |
15.4 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
72.6 g |
| –
of which sugars |
24 g |
| Protein |
7.4 g |
| Salt |
0 g |
| Calcium |
mg |
