Description
Pandan Cream Wafers with Cream Filling - 360 g
Pandan cream wafers are an Asian snack consisting of thin, crispy wafer layers with a soft cream filling flavored with pandan. Pandan is a tropical plant with a distinctive sweet and slightly nutty aroma, often described as a combination of vanilla and coconut. The wafers are packaged in a sturdy plastic container with a net weight of 360 grams, providing a good quantity for sharing or keeping on hand. The product is aimed at anyone who wants to explore Asian flavors in the form of sweet biscuits and wafers. The crispy wafer sheets create a light and crunchy texture, while the creamy filling adds a soft and sweet contrast. The snack is suitable as an accompaniment to a cup of tea or coffee and also works well as a quick and easy snack during the day. The wafers can be enjoyed by the whole family and are particularly popular as Asian-inspired sweets and confectionery. The packaging is a recyclable plastic container that keeps the wafers fresh and protects them from moisture and breakage. The product contains WHEAT and DAIRY products and is therefore not suitable for individuals with allergies to these ingredients. Artificial colors E102 and E133 are included in the product, and it is stated that these may have an adverse effect on activity and attention in children. The product is best stored dry and cool away from direct sunlight to maintain crispness. Pandan-flavored wafers are a classic Asian snack, suitable for lunchboxes, travel, or as an exotic treat at home.
Product Declaration
Content:
WHEAT flour 37.18%, sugar 29.81%, shortening 20.35%, tapioca flour 9.92%, corn flour 1.65%, palm oil 0.5%, raising agent (E500(ii), E503(ii)) 0.21%, flavoring 0.21%, salt 0.15%, artificial color (E102, E133) 0.02%. Contains: WHEAT, DAIRY product.
Allergens: WHEAT, GLUTEN, MILK
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
670KJ/160KCAL |
| Fat |
26.7 g |
| – of which saturated fatty acids |
11.7 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
70 g |
| – of which sugars |
36.7 g |
| Protein |
3.3 g |
| Salt |
0 g |
