Japanese Style Ramen Noodles with Shoyu Tonkotsu Flavor - 176 g Japanese style ramen is a classic noodle dish with deep, umami-rich flavors, and this variant combines dried wheat noodles with a powerful soup base consisting of soy sauce (shoyu) and creamy pork broth (tonkotsu). The dish belongs to the category of Asian instant noodles and is inspired by Japanese food culture from the Osaka region. The noodles are dried and of medium thickness, which provides a firm and elastic texture when cooked. During preparation, the noodles absorb the flavors of the soup, creating a cohesive and rich taste experience. Preparation is simple and takes only about 2.5 minutes, making the dish ideal for a quick lunch, dinner, or a light meal on a busy day. The taste is characterized by a combination of salty soy sauce and a soft, creamy pork broth, which together form a deep and aromatic soup base. The texture of the noodles is supple and slightly chewy, which pairs well with the rich broth. The package contains 176 g divided into two portions, making it suitable for sharing or for two separate meals. The product is labeled as animal-free, meaning it contains no animal ingredients in the noodles themselves, while the soup base contains artificial pork flavor. Japanese-style ramen noodles are popular among fans of Asian cuisine, noodle dishes, and instant food, and this variant appeals to those who want an authentic taste experience without a long cooking time. The product is suitable for students, busy families, and anyone who enjoys Asian noodle dishes as an easy everyday meal. Keywords: Japanese ramen noodles, shoyu tonkotsu ramen, Asian instant noodles, quick noodle dish, soy sauce noodles, Japanese cuisine, everyday ramen.Product DeclarationContents:Noodles: WHEAT FLOUR 82.6%, salt, raising agent (E500). Soup base: salt, hydrolyzed protein, powdered SOY MILK, powdered oil (palm, dextrin, thickener (E1450)), sugar, SOY SAUCE POWDER (defatted SOYBEAN, WHEAT, salt, SOYBEANS, dextrin), yeast extract, flavor enhancers (E621, E635), powdered SESAME OIL (dextrin, SESAME OIL), garlic powder, onion powder, color (E150a), flavor, spices, anti-caking agent (E551).Allergens: GLUTEN, WHEAT, SOY, SESAMENutritional content per 100 g Nutrient Quantity Energy 1439kJ / 341kcal Fat 3.4 g – of which saturated fatty acids 1.1 g – of which unsaturated fatty acids g Carbohydrate 65 g – of which sugars 1 g Protein 14 g Salt 6.8 g Calcium mg

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Ramen Noodles with Yuzu Soy Sauce - Tokyo Style - 172 g Japanese Tokyo-style ramen noodles are a classic Asian noodle dish that combines soft wheat noodles with an aromatic soup base featuring yuzu soy sauce. Yuzu is a Japanese citrus fruit with a fresh and slightly tart flavor that gives the soup a distinctive and complex taste experience. The dish is prepared quickly and easily by cooking the noodles in hot water for just 2.5 minutes, then stirring in the soup powder. Vegetables and meat can be added according to personal preference, making the dish flexible and easy to customize. The noodles have a soft and slightly chewy texture that pairs well with the rich and umami-packed broth. The soup's flavor base includes ingredients such as sesame oil, garlic powder, onion powder, shiitake mushroom extract, and yuzu juice powder, which together create depth and complexity in the flavor. The package contains 2 servings and weighs 172 g net, making it suitable for sharing or for two separate meals. The product is labeled as Animal Free, indicating that it does not contain animal ingredients in the noodles themselves. The packaging is compact and easy to store in a dry cupboard. Ramen noodles in this style are ideal for food enthusiasts who want to experience authentic Japanese cuisine without long preparation times. The product is suitable for everyday meals, students, office lunches, and anyone looking for a quick Asian noodle dish. Keywords: Japanese ramen, instant noodle soup, yuzu soy sauce noodles, Tokyo ramen, quick Asian dish, homemade noodle soup.Product DeclarationContents:Noodles: WHEAT flour 85.4%, salt, raising agent (E500). Soup base: salt, SESAME oil powder (dextrin, SESAME oil), sugar, hydrolyzed protein, SOY sauce powder, (defatted SOYbeans, WHEAT, salt, SOYbeans, dextrin, thickener (E1402), color (E150a)), flavor enhancer (E621, E635), garlic powder, onion powder, shiitake powder extract, color (E150a), yuzu juice powder, yeast extract, spices.Allergens: GLUTEN, WHEAT, SOY, SESAMENutritional content per 100 g Nutrient Amount Energy 1388kJ / 327kcal Fat 2.2 g – of which saturated fatty acids 0.4 g – of which unsaturated fatty acids g Carbohydrate 63 g – of which sugars 1.9 g Protein 12 g Salt 7.1 g Calcium mg

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Hokkaido Yuzushio Yuzu Ramen with Salt Soup Base - 170 g Hokkaido Yuzushio Yuzu Ramen is a Japanese shio-style noodle dish, where dry, smooth noodles are combined with a well-balanced salt-based soup powder infused with aromas from the Japanese citrus fruit yuzu. The dish belongs to the instant ramen category and is inspired by the culinary traditions of Hokkaido, Japan's northernmost island, renowned for its ingredients and food culture. Preparation is simple and takes less than three minutes, making the product suitable for busy weekdays, lunch breaks, or evening meals when you desire something warm and filling without a long preparation time. The noodles are made from wheat flour and have an even, soft texture that pairs well with the clear, lightly salted broth. The flavor experience is characterized by a mild umami depth from sesame, soy, and seaweed extract, rounded off by the bright and tart yuzu citrus aroma, which gives the dish a fresh and distinctive character. The soup powder also contains extracts of shrimp, squid, and dried fish, contributing to a complex and balanced oceanic flavor. The package weighs 170g and contains two servings, making it suitable for sharing or for two separate meals. The product is labeled "Animal Free" on the packaging. The packaging is compact and easy to store in a dry cupboard. Yuzu-flavored ramen noodles are a popular choice among fans of Japanese cooking, Asian instant noodles, and those seeking a different noodle soup with a citrus character. The product is aimed at ramen enthusiasts, food-curious consumers, and anyone who wants an authentic Japanese taste experience at home. Keywords: Japanese ramen, instant noodle soup, yuzu ramen, shio ramen, Asian noodles, quick noodle dish, Hokkaido ramen.Product DeclarationContents:ITSUKI: NOODLES WITH YUZUSHIO YUZU RAMEN 170 g Ingredients: noodles, WHEAT flour, water, salt, acidity regulator (E500, E339, E501), SOUP BASE: salt, powdered SESAME oil (SESAME seeds, dextrin), flavor enhancer (E621, E631, E635), hydrolyzed wheat protein, sugar, spices, SOY sauce powder (SOYBEANS, WHEAT, salt), seaweed extract, SHRIMP extract (CRUSTACEANS), SQUID extract (MOLLUSCS), dried FISH extract, yeast extract, thickener (E415), color (E150a), spice extract (pepper, thickener (E414)) Contains: wheat, soy, sesame. May contain traces of: milk, egg, fish, shellfish, buckwheatAllergens: WHEAT, GLUTEN, SESAME, SOY, CRUSTACEANS, MOLLUSCS, FISHNutritional content per 100 g Nutrient Amount Energy 1400kj/330kcal Fat 2.4 g – of which saturated fatty acids 0.5 g – of which unsaturated fatty acids 0 g Carbohydrate g – of which sugars 2 g Protein 12 g Salt 0 g Calcium mg

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Kyoto Miso Tonkotsu Ramen Noodles - 182 g Kyoto Miso Tonkotsu Ramen is a Japanese-inspired instant noodle dish that combines the characteristic depth of miso paste with the creamy character of tonkotsu broth. The product contains dried noodles and a soup powder, which together create a complex and aromatic taste experience. The flavour is achieved exclusively with vegetarian ingredients, making the dish suitable for vegetarians who want an authentic Japanese noodle experience without meat. Preparation is simple and takes only 2.5 minutes: boil the noodles in 500 ml of water while stirring, turn off the heat, add the soup powder and stir well. The dish is best served in a deep bowl and can be topped with ingredients such as bean sprouts, spring onions, soft-boiled egg, bamboo shoots, nori seaweed or chili oil for a more authentic ramen experience. The noodles have a soft and slightly chewy texture, while the soup is creamy and warm with a deep umami character from miso and sesame. The package contains two portions and weighs 182 g in total, making it convenient for sharing or for two separate meals. The product is labelled as animal-free, emphasizing that the taste is created without animal raw materials. The packaging is compact and easy to store in a dry cupboard. The ramen noodles are aimed at anyone interested in Japanese food culture, Asian instant dishes or simply wanting a quick everyday meal with character. Search terms such as Japanese ramen noodles, instant miso soup, vegetarian ramen, quick Asian dinner and tonkotsu noodles describe the product well and make it easy to find for food enthusiasts.Product DeclarationContents:ITSUKI: NOODLES WITH KYOTO MISO TONKOTSU FLAVOR 182 g Ingredients: noodles, wheat flour 80.1%, water, salt, mineral salt (E500), SOUP BASE: MISO POWDER, (soybeans, rice, salt), salt, powdered oil (palm, dextrin, thickener E1450), sugar, sesame powder, flavor enhancer (E621, E635), hydrolyzed protein, powdered sesame oil (dextrin, sesame oil), garlic powder, cabbage extract powder, yeast extract, onion powder, spices, natural and artificial flavor, ginger powder, coloring (E150a), anti-caking agent (E551) Contains: wheat, soy, sesame May contain traces of: milk, egg, shellfish, buckwheatAllergens: WHEAT, SOY, SESAMENutritional content per 100 g Nutrient Quantity Energy 1473kj/352kcal Fat 4.9 g – of which saturated fatty acids 1.6 g – of which unsaturated fatty acids 0 g Carbohydrate 64 g – of which sugars 2 g Protein 12 g Salt 0 g Calcium mg

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