Description
Instant Noodles With Palo Duck Flavor - 55 g
Palo duck instant noodles are an Asian noodle dish that brings the flavors of the traditional Taiwanese braised dish directly into a quick and easy everyday meal. The product consists of dried noodles and a flavor sachet with palo duck seasoning, which together form the basis for a warm and fragrant noodle soup. The noodles are prepared by boiling them in water, after which the water is drained. The flavor sachet is dissolved in hot water and mixed with the cooked noodles to create a rich and aromatic soup. The dish can be varied by adding extra ingredients such as boiled eggs, vegetables, or slices of duck, according to personal preference. The taste is deep and rich with notes of star anise, cinnamon, and black pepper combined with a slight sweetness and an umami-rich background from soy sauce. The texture of the noodles is soft and elastic after cooking, providing a satisfying mouthfeel. The package weighs 55g and is suitable as a quick lunch, a light dinner, or a convenient snack for busy days. The product is packed in a sealed plastic bag that preserves the freshness of the noodles until opening. Processing takes place in facilities that also handle milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans, which should be considered by allergy sufferers. Instant noodles with duck flavor are a popular choice among lovers of Asian cuisine and are well-suited for those who want a flavorful dish without a long preparation time. The product is suitable as Asian fast food, noodle soup for packed lunches, or as an easy meal for students and busy families. Keywords: Asian instant noodles, palo duck noodle soup, quick noodle dish, Taiwanese duck flavor, spicy noodles.
Product Declaration
Contents:
WHEAT FLOUR 70.95%, palm oil, salt, sugar, Soy sauce (SOYBEANS, WHEAT, salt), spices (garlic, star anise, cinnamon, black pepper) 2%, artificial duck flavor (yeast extract 35.5%, salt 32%, maltodextrin 26%, duck flavor 6.5%) 2%, flavor enhancer (E635, E621, E640), acidity regulator (E500, E501), stabilizers (E451, E466), color (E150c), anti-caking agent (E551), natural aroma, natural identical aroma
Allergens: WHEAT, GLUTEN, SOY
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
1902kj/455kcal |
| Fat |
18.2 g |
| –
of which saturated fatty acids |
8.02 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
63.6 g |
| –
of which sugars |
9.1 g |
| Protein |
9.1 g |
| Salt |
0 g |
| Calcium |
mg |
