Description
Instant Noodles With Creamy Tom Yum Flavour - 55 g
Instant noodles with creamy tom yum flavour are a classic Asian dish that combines the characteristic sour and spicy profile of Thai cuisine with a soft, creamy consistency. This product belongs to the category of instant noodles and is suitable as a light lunch or a quick evening snack. Preparation is simple and takes only 3-4 minutes: pour boiling water over the noodles, add the included spice mix, and the dish is ready to serve. The flavour is dominated by shrimp, lemongrass, and a mild chilli heat, creating a warm and aromatic soup. The texture of the noodles is soft and slightly chewy, providing a satisfying mouthfeel. The package contains 55 grams and is designed for one portion, making it easy to take to work, school, or travel. The product is packaged in a sealed foil wrapper that preserves freshness and aroma. The noodles contain wheat flour as the primary ingredient and are therefore not gluten-free. The product is processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, molluscs, and crustaceans, which should be considered by allergy sufferers. The dish is well-suited for fans of Asian cooking and those who want a quick and tasty soup without a long preparation time. Keywords: Asian instant noodles, creamy tom yum soup, quick noodle dish, Thai noodles with shrimp, spicy soup in minutes.
Product Declaration
Contents:
WHEAT FLOUR 64.69%, palm oil (unhardened), chilli paste (chilli, garlic, pepper, sugar, salt, lemongrass, tamarind, SOYBEAN OIL), cream powder (palm oil, glucose syrup, MILK), dried SHRIMP, flavour enhancer (E635, E621, E631), acidity regulators (E500(ii), E501(i), E451(i)), stabilisers (E466), artificial colours (E150a, E160c, E171a), anti-caking agent (E551), antioxidant (E330)
Allergens: WHEAT, GLUTEN, SOY, MILK, LACTOSE, CRUSTACEANS
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
2054kj/491kcal |
| Fat |
23.6 g |
| –
of which saturated fatty acids |
10.9 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
58.2 g |
| –
of which sugars |
5.5 g |
| Protein |
9.1 g |
| Salt |
0 g |
| Calcium |
mg |
