Description
Oriental Instant Noodles With Mala Beef Flavour - 85 g
Mala beef noodles are a type of Asian instant noodle that combines the distinctive mala flavour with a potent beef-inspired spice blend. The mala flavour is characterised by an intense combination of hot chilli and the tingling sensation from Sichuan pepper, which gives the dish a complex and deep flavour profile. The noodles are made from wheat flour and modified tapioca starch, giving them a firm and slightly chewy consistency after preparation. The product belongs to the instant noodle category and is suitable for quick preparation at home or at work. Preparation involves boiling, after which the water is drained, and the accompanying flavour oil and spice blend are added. The result is a warm and aromatic noodle dish with a distinctly spicy character and a slightly smoky depth from the dried spices and garlic. The consistency is soft inside with a slightly elastic surface that holds the sauce well. The package weighs 85 grams and is suitable as a quick lunch, dinner, or snack. The product contains additives such as flavour enhancers E621 and E635, acidity regulators E500, E501 and E451, colour E466, and anti-caking agent E551. The noodles contain WHEAT and are therefore not gluten-free. The package may contain traces of MILK, EGG, SESAME, MUSTARD, MOLLUSCS, and CRUSTACEANS, which should be considered by allergy sufferers. The product appeals to fans of Asian cuisine, spicy noodle dishes, and quick meals with authentic East Asian flavour. Keywords: Asian instant noodles, mala noodles, spicy noodle dish, beef noodles, quick Asian food, hot noodles, Chinese mala flavour.
Product Declaration
Content:
MAMA: ORIENTAL NOODLES WITH MALA BEEF FLAVOUR 85 G. Ingredients: wheat flour 58%, modified tapioca starch, salt, sugar, chili powder, flavour enhancer (E621, E635), flavouring 0.63%, spices, acidity regulator (E500, E501, E451), colour (E466), dried garlic, capsicum oleoresin, anti-caking agent (E551). Allergens: see highlighted in the ingredient list. May contain traces of MILK, EGG, SESAME, MUSTARD, MOLLUSCS, and CRUSTACEANS.
Allergens: WHEAT
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
398kj/95kcal |
| Fat |
4 g |
| – of which saturated fatty acids |
2 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
13 g |
| – of which sugars |
0.5 g |
| Protein |
1.7 g |
| Salt |
0.82 g |
